Children's Hospital at Montefiore, Bronx, New York, USA.
Pediatrics. 2009 Sep;124(3):e362-70. doi: 10.1542/peds.2009-0051. Epub 2009 Aug 3.
To determine the prevalence of 25-hydroxyvitamin D (25[OH]D) deficiency and associations between 25(OH)D deficiency and cardiovascular risk factors in children and adolescents.
With a nationally representative sample of children aged 1 to 21 years in the National Health and Nutrition Examination Survey 2001-2004 (n = 6275), we measured serum 25(OH)D deficiency and insufficiency (25[OH]D <15 ng/mL and 15-29 ng/mL, respectively) and cardiovascular risk factors.
Overall, 9% of the pediatric population, representing 7.6 million US children and adolescents, were 25(OH)D deficient and 61%, representing 50.8 million US children and adolescents, were 25(OH)D insufficient. Only 4% had taken 400 IU of vitamin D per day for the past 30 days. After multivariable adjustment, those who were older (odds ratio [OR]: 1.16 [95% confidence interval (CI): 1.12 to 1.20] per year of age), girls (OR: 1.9 [1.6 to 2.4]), non-Hispanic black (OR: 21.9 [13.4 to 35.7]) or Mexican-American (OR: 3.5 [1.9 to 6.4]) compared with non-Hispanic white, obese (OR: 1.9 [1.5 to 2.5]), and those who drank milk less than once a week (OR: 2.9 [2.1 to 3.9]) or used >4 hours of television, video, or computers per day (OR: 1.6 [1.1 to 2.3]) were more likely to be 25(OH)D deficient. Those who used vitamin D supplementation were less likely (OR: 0.4 [0.2 to 0.8]) to be 25(OH)D deficient. Also, after multivariable adjustment, 25(OH)D deficiency was associated with elevated parathyroid hormone levels (OR: 3.6; [1.8 to 7.1]), higher systolic blood pressure (OR: 2.24 mmHg [0.98 to 3.50 mmHg]), and lower serum calcium (OR: -0.10 mg/dL [-0.15 to -0.04 mg/dL]) and high-density lipoprotein cholesterol (OR: -3.03 mg/dL [-5.02 to -1.04]) levels compared with those with 25(OH)D levels > or =30 ng/mL.
25(OH)D deficiency is common in the general US pediatric population and is associated with adverse cardiovascular risks.
确定儿童和青少年 25-羟维生素 D(25[OH]D)缺乏的流行情况,以及 25(OH)D 缺乏与心血管危险因素之间的关联。
我们使用 2001-2004 年全国健康和营养检查调查(National Health and Nutrition Examination Survey,NHANES)中 1 至 21 岁儿童的全国代表性样本(n=6275),测量血清 25(OH)D 缺乏和不足(25[OH]D <15ng/mL 和 15-29ng/mL)以及心血管危险因素。
总体而言,9%的儿科人群(代表美国 760 万儿童和青少年)存在 25(OH)D 缺乏,61%(代表美国 5080 万儿童和青少年)存在 25(OH)D 不足。仅有 4%的人在过去 30 天内每天服用 400IU 的维生素 D。经过多变量调整后,年龄较大(优势比[OR]:每增加 1 岁为 1.16[95%置信区间(CI):1.12 至 1.20])、女孩(OR:1.9[1.6 至 2.4])、非西班牙裔黑人(OR:21.9[13.4 至 35.7])或墨西哥裔美国人(OR:3.5[1.9 至 6.4])与非西班牙裔白人相比,更有可能出现 25(OH)D 缺乏。肥胖(OR:1.9[1.5 至 2.5])以及每周饮用牛奶少于 1 次(OR:2.9[2.1 至 3.9])或每天使用电视、视频或计算机超过 4 小时(OR:1.6[1.1 至 2.3])的人更有可能出现 25(OH)D 缺乏。使用维生素 D 补充剂的人(OR:0.4[0.2 至 0.8])不太可能出现 25(OH)D 缺乏。此外,经过多变量调整后,25(OH)D 缺乏与甲状旁腺激素水平升高(OR:3.6[1.8 至 7.1])、收缩压升高(OR:2.24mmHg[0.98 至 3.50mmHg])以及血清钙水平降低(OR:-0.10mg/dL[-0.15 至 -0.04mg/dL])和高密度脂蛋白胆固醇水平降低(OR:-3.03mg/dL[-5.02 至 -1.04])有关,与 25(OH)D 水平≥30ng/mL 的人相比。
25(OH)D 缺乏在一般美国儿科人群中很常见,与不良心血管风险相关。