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美国成年人维生素 D 缺乏和不足:患病率、预测因素和临床意义。

Vitamin D deficiency and insufficiency among US adults: prevalence, predictors and clinical implications.

机构信息

1Department of Systems, Population, and Leadership,University of Michigan School of Nursing,Ann Arbor,MI 48109,USA.

3Departments of Nutritional Sciences and Epidemiology,University of Michigan School of Public Health,Ann Arbor, MI 48109,USA.

出版信息

Br J Nutr. 2018 Apr;119(8):928-936. doi: 10.1017/S0007114518000491.

Abstract

Vitamin D deficiency (VDD) and insufficiency (VDI) are increasing at a global level, and they are associated with increased risk of various diseases. However, little information is available on the prevalence and predictors of VDD and VDI in a representative population of US adults. Serum 25-hydroxyvitamin D (25(OH)D) measurements were collected from 26 010 adults aged ≥18 years from the National Health and Nutrition Examination Survey (NHANES) 2001-2010. Using thresholds recommended by the Endocrine Society, VDD was defined as 25(OH)D<50 nmol/l and VDI as 50≤25(OH)D<75 nmol/l. Weighted multinomial log-binomial regression was conducted to estimate prevalence ratios of VDD and VDI. The prevalences of VDD and VDI in 2001-2010 were 28·9 and 41·4 %, respectively. Adults who were black, less educated, poor, obese, current smokers, physically inactive and infrequent milk consumers had a higher prevalence of VDD. After adjustment for other potential predictors, obese adults showed 3·09 times higher prevalence of VDD and 1·80 times higher prevalence of VDI than non-obese adults. Physically inactive adults had 2·00 and 1·36 times higher prevalence of VDD and VDI than active peers. Compared with frequent consumers, rare consumers of milk had 2·44 and 1·25 times higher prevalence of VDD and VDI, respectively. Current alcohol drinkers had 38 % lower prevalence of VDD than non-drinkers. Awareness of the high prevalence of VDD and VDI among US adults and related predictors could inform behavioural and dietary strategies for preventing VDD and monitoring VDI, especially in old, black, obese and inactive individuals who report rare consumption of milk.

摘要

维生素 D 缺乏症(VDD)和不足症(VDI)在全球范围内呈上升趋势,与各种疾病的风险增加有关。然而,关于美国成年人代表性人群中 VDD 和 VDI 的患病率和预测因素的信息很少。血清 25-羟维生素 D(25(OH)D)测量值取自 2001-2010 年国家健康和营养调查(NHANES)中 26010 名年龄≥18 岁的成年人。根据内分泌学会推荐的阈值,VDD 定义为 25(OH)D<50nmol/l,VDI 定义为 50≤25(OH)D<75nmol/l。采用加权多项逻辑回归分析来估计 VDD 和 VDI 的患病率比。2001-2010 年 VDD 和 VDI 的患病率分别为 28.9%和 41.4%。黑人、受教育程度较低、贫困、肥胖、当前吸烟者、身体不活跃和牛奶消费不频繁的成年人 VDD 患病率较高。在调整其他潜在预测因素后,与非肥胖成年人相比,肥胖成年人 VDD 和 VDI 的患病率分别高出 3.09 倍和 1.80 倍。与活跃成年人相比,身体不活跃成年人 VDD 和 VDI 的患病率分别高出 2.00 倍和 1.36 倍。与经常饮用者相比,很少饮用牛奶的成年人 VDD 和 VDI 的患病率分别高出 2.44 倍和 1.25 倍。与非饮酒者相比,当前饮酒者 VDD 的患病率降低了 38%。了解美国成年人中 VDD 和 VDI 的高患病率及其相关预测因素,可以为预防 VDD 和监测 VDI 的行为和饮食策略提供信息,特别是在那些报告很少饮用牛奶的老年人、黑人、肥胖和不活跃的人群中。

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