Imamura Hiromi, Nhat Kim P Huynh, Togawa Hiroko, Saito Kenta, Iino Ryota, Kato-Yamada Yasuyuki, Nagai Takeharu, Noji Hiroyuki
Precursory Research for Embryonic Science, Japan Science and Technology Agency, 5 Sanbancho, Chiyoda-ku, Tokyo 102-0075, Japan.
Proc Natl Acad Sci U S A. 2009 Sep 15;106(37):15651-6. doi: 10.1073/pnas.0904764106. Epub 2009 Aug 31.
Adenosine 5'-triphosphate (ATP) is the major energy currency of cells and is involved in many cellular processes. However, there is no method for real-time monitoring of ATP levels inside individual living cells. To visualize ATP levels, we generated a series of fluorescence resonance energy transfer (FRET)-based indicators for ATP that were composed of the epsilon subunit of the bacterial F(o)F(1)-ATP synthase sandwiched by the cyan- and yellow-fluorescent proteins. The indicators, named ATeams, had apparent dissociation constants for ATP ranging from 7.4 muM to 3.3 mM. By targeting ATeams to different subcellular compartments, we unexpectedly found that ATP levels in the mitochondrial matrix of HeLa cells are significantly lower than those of cytoplasm and nucleus. We also succeeded in measuring changes in the ATP level inside single HeLa cells after treatment with inhibitors of glycolysis and/or oxidative phosphorylation, revealing that glycolysis is the major ATP-generating pathway of the cells grown in glucose-rich medium. This was also confirmed by an experiment using oligomycin A, an inhibitor of F(o)F(1)-ATP synthase. In addition, it was demonstrated that HeLa cells change ATP-generating pathway in response to changes of nutrition in the environment.
腺苷 5'-三磷酸(ATP)是细胞的主要能量货币,参与许多细胞过程。然而,目前尚无实时监测单个活细胞内 ATP 水平的方法。为了可视化 ATP 水平,我们生成了一系列基于荧光共振能量转移(FRET)的 ATP 指示剂,它们由夹在青色和黄色荧光蛋白之间的细菌 F(o)F(1)-ATP 合酶的ε亚基组成。这些指示剂名为 ATeams,其对 ATP 的表观解离常数范围为 7.4 μM 至 3.3 mM。通过将 ATeams 靶向不同的亚细胞区室,我们意外地发现,HeLa 细胞线粒体基质中的 ATP 水平显著低于细胞质和细胞核中的 ATP 水平。我们还成功测量了用糖酵解和/或氧化磷酸化抑制剂处理后单个 HeLa 细胞内 ATP 水平的变化,揭示了糖酵解是在富含葡萄糖的培养基中生长的细胞产生 ATP 的主要途径。使用 F(o)F(1)-ATP 合酶抑制剂寡霉素 A 进行的实验也证实了这一点。此外,已证明 HeLa 细胞会根据环境中营养物质的变化改变 ATP 产生途径。