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Fats and fatty acids in human nutrition. Proceedings of the Joint FAO/WHO Expert Consultation. November 10-14, 2008. Geneva, Switzerland.

出版信息

Ann Nutr Metab. 2009;55(1-3):5-300. doi: 10.1159/000228993.

DOI:10.1159/000228993
PMID:19953704
Abstract
摘要

相似文献

1
Fats and fatty acids in human nutrition. Proceedings of the Joint FAO/WHO Expert Consultation. November 10-14, 2008. Geneva, Switzerland.
Ann Nutr Metab. 2009;55(1-3):5-300. doi: 10.1159/000228993.
2
WHO and FAO joint consultation: fats and oils in human nutrition.世界卫生组织和联合国粮食及农业组织联合磋商:人类营养中的油脂
Nutr Rev. 1995 Jul;53(7):202-5. doi: 10.1111/j.1753-4887.1995.tb01552.x.
3
Fats and fatty acids in human nutrition: introduction.
Ann Nutr Metab. 2009;55(1-3):5-7. doi: 10.1159/000228993. Epub 2009 Sep 15.
4
Relation of dietary fats to blood lipids in young men.年轻男性饮食中的脂肪与血脂的关系。
J Am Diet Assoc. 1962 Oct;41:323-7.
5
[NUTRITION AND ATHEROSCLEROSIS].[营养与动脉粥样硬化]
Med Interna (Bucur). 1964 Sep;16:1051-64.
6
Position paper on trans fatty acids. ASCN/AIN Task Force on Trans Fatty Acids. American Society for Clinical Nutrition and American Institute of Nutrition.关于反式脂肪酸的立场文件。美国临床营养学会/美国营养学会反式脂肪酸特别工作组。美国临床营养学会和美国营养学会。
Am J Clin Nutr. 1996 May;63(5):663-70. doi: 10.1093/ajcn/63.5.663.
7
Fat and fatty acid requirements and recommendations for infants of 0-2 years and children of 2-18 years.0至2岁婴儿及2至18岁儿童的脂肪和脂肪酸需求与建议
Ann Nutr Metab. 2009;55(1-3):76-96. doi: 10.1159/000228997. Epub 2009 Sep 15.
8
Fats and fatty acids in human nutrition. Report of an expert consultation.人类营养中的脂肪和脂肪酸。专家咨询报告。
FAO Food Nutr Pap. 2010;91:1-166.
9
Compliance with the Swiss Society for Nutrition's dietary recommendations in the population of Geneva, Switzerland: a 10-year trend study (1999-2009).遵守瑞士营养学会饮食建议的瑞士日内瓦人群:一项 10 年趋势研究(1999-2009 年)。
J Acad Nutr Diet. 2014 May;114(5):774-80. doi: 10.1016/j.jand.2013.07.032. Epub 2013 Oct 19.
10
When it comes to fats, what should I look for on an ingredients list?说到脂肪,在成分列表中我应该留意什么?
Duke Med Health News. 2013 Oct;19(10):8.

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