University of Cyprus, 2252 Nicosia, Cyprus.
J Health Psychol. 2010 Jan;15(1):44-52. doi: 10.1177/1359105309345168.
The purpose of this study was to investigate the influence of interpersonal and personal factors on (un)healthy eating in adolescents. The study sample consisted of 473 adolescents. Regression analyses were conducted to examine the effect of family climate, peer influence and self-regulation cognitions (goal commitment, efficacy and ownership) on healthy and unhealthy eating. Self-regulation cognitions are positively related to healthy eating and negatively to unhealthy eating. We conclude that different aspects of family climate and peer influence are significantly related to both healthy and unhealthy eating. Interventions should be directed at self-regulation cognitions as well as at family and peer influence.
本研究旨在探讨人际因素和个人因素对青少年（健康/不健康）饮食的影响。研究样本包括 473 名青少年。回归分析用于检验家庭氛围、同伴影响以及自我调节认知（目标承诺、效能感和所有权）对健康饮食和不健康饮食的影响。自我调节认知与健康饮食呈正相关，与不健康饮食呈负相关。我们的结论是，家庭氛围和同伴影响的不同方面与健康饮食和不健康饮食都有显著关系。干预措施应该针对自我调节认知以及家庭和同伴影响。
