Key Laboratory of Microbiology, Life Science School of Heilongjiang University, Harbin 150080, Heilongjiang Province, China.
Mycologia. 2010 Jan-Feb;102(1):20-6. doi: 10.3852/09-047.
The abilities of 10 filamentous fungi, isolated from Pinus massoniana-Liquidambar formasana mixed forest (PLF), to decompose fresh, fallen needle and leaf litter were studied with pure-culture tests. The results showed that all fungi except Mucor sp. and Chaetomium bostrychodes could drive mass loss of L. formasana leaf litter significantly more than that of P. massoniasa. Mass loss of litter in the first 5 wk of the study was higher than that in the last 5 wk. The decomposition rate was negatively correlated to the original lignin/nitrogen (L/N) and carbohydrate/nitrogen (C/N) ratios. Based on the mass loss of litter (W), carbohydrate (C) and lignin (L), and the mutual relationship between L/W and L/C ratio, we concluded that Mucor sp. had the lowest decomposing ability on P. Massoniana and L. formasana litter and that it could not use lignin. The Chaetomium bostrychodes were lignin and carbohydrate decomposers but preferred lignin. Trichoderma sp. 1 and Cladosporium herbarum were carbohydrate-decomposing fungi. Trichoderma sp. 2, Aspergillus fumigatus, Alternaria sp. and Penicillium sp. 2 were able to decompose lignin and carbohydrate but preferred carbohydrate and had high ability to decompose litter. Aspergillus niger and Penicillium sp. 1 were able to decompose lignin and carbohydrate only in the early phase of the study. The decomposing ability of fungi varied even within genus. No direct relationship was found between the frequency of isolation and the decomposing ability of fungi.
从马尾松-枫香混交林(PLF)中分离出的 10 种丝状真菌对新鲜凋落叶的分解能力进行了纯培养试验研究。结果表明,除毛霉和糙皮侧耳外,所有真菌对枫香叶凋落叶的质量损失都明显大于马尾松。在研究的前 5 周,凋落叶的质量损失高于后 5 周。分解率与原始木质素/氮(L/N)和碳水化合物/氮(C/N)比呈负相关。基于凋落叶(W)、碳水化合物(C)和木质素(L)的质量损失以及 L/W 和 L/C 比值之间的相互关系,我们得出结论,毛霉对马尾松和枫香凋落叶的分解能力最低,不能利用木质素。糙皮侧耳是木质素和碳水化合物的分解者,但更喜欢木质素。木霉 1 和枝孢霉是碳水化合物分解真菌。木霉 2、烟曲霉、链格孢和青霉 2 能够分解木质素和碳水化合物,但更喜欢碳水化合物,具有很强的分解凋落物的能力。黑曲霉和青霉 1 只能在研究的早期分解木质素和碳水化合物。真菌的分解能力即使在属内也存在差异。真菌的分离频率与分解能力之间没有直接关系。