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双孢蘑菇微生物诱导病害:生化机制及其对商业蘑菇生产的影响。

Microbially induced diseases of Agaricus bisporus: biochemical mechanisms and impact on commercial mushroom production.

机构信息

INRA, UR1264, Mycologie et Sécurité des Aliments, BP81, 33883 Villenave d'Ornon Cedex, France.

出版信息

Appl Microbiol Biotechnol. 2010 Mar;86(1):63-73. doi: 10.1007/s00253-010-2445-2. Epub 2010 Feb 2.

DOI:10.1007/s00253-010-2445-2
PMID:20127233
Abstract

The button mushroom, Agaricus bisporus (Lange) Imbach, the most common cultivated mushroom, is susceptible to a wide range of virus, bacterial, and fungal diseases. However, only some diseases were studied for the mechanisms involved in the host-microorganism interaction. This review deals with biochemical mechanisms related to cavity disease (Burkholderia gladioli) and to the interaction between A. bisporus and the causal agents responsible for the most severe diseases, namely the bacteria Pseudomonas tolaasii and Pseudomonas reactans and the fungi Trichoderma aggressivum and Lecanicillium fungicola.

摘要

双孢蘑菇(Agaricus bisporus (Lange) Imbach),又称纽扣菇,是最常见的栽培蘑菇之一,易受多种病毒、细菌和真菌感染。然而,只有一些疾病的发病机制在宿主-微生物相互作用方面得到了研究。本综述涉及与空洞病(Burkholderia gladioli)和双孢蘑菇与引起最严重疾病的病原体之间相互作用相关的生化机制,这些病原体包括细菌多粘类芽孢杆菌(Pseudomonas tolaasii)和荧光假单胞菌(Pseudomonas reactans)以及真菌粗糙脉孢菌(Trichoderma aggressivum)和淡紫拟青霉(Lecanicillium fungicola)。

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