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本文引用的文献

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Risk factors for human illness with avian influenza A (H5N1) virus infection in China.中国甲型禽流感(H5N1)病毒感染导致人类患病的风险因素。
J Infect Dis. 2009 Jun 15;199(12):1726-34. doi: 10.1086/599206.
2
A survey of knowledge, attitudes and practices towards avian influenza in an adult population of Italy.意大利成年人群体中关于禽流感的知识、态度及行为的调查。
BMC Infect Dis. 2008 Mar 17;8:36. doi: 10.1186/1471-2334-8-36.
3
Live poultry exposures, Hong Kong and Hanoi, 2006.2006年香港和河内的活禽接触情况
Emerg Infect Dis. 2007 Jul;13(7):1065-7. doi: 10.3201/eid1307.061031.
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Human influenza A (H5N1) cases, urban areas of People's Republic of China, 2005-2006.2005 - 2006年中华人民共和国城区人感染甲型H5N1禽流感病例
Emerg Infect Dis. 2007 Jul;13(7):1061-4. doi: 10.3201/eid1307.061557.
5
Update on avian influenza A (H5N1) virus infection in humans.人感染甲型H5N1禽流感病毒的最新情况。
N Engl J Med. 2008 Jan 17;358(3):261-73. doi: 10.1056/NEJMra0707279.
6
Interaction between humans and poultry, rural Cambodia.柬埔寨农村地区人与家禽的互动。
Emerg Infect Dis. 2007 Jan;13(1):130-2. doi: 10.3201/eid1301.061014.
7
Risk factors for human infection with avian influenza A H5N1, Vietnam, 2004.2004年越南人感染甲型H5N1禽流感的危险因素
Emerg Infect Dis. 2006 Dec;12(12):1841-7. doi: 10.3201/eid1212.060829.
8
Knowledge, attitudes, and practices of avian influenza, poultry workers, Italy.意大利家禽养殖工人对禽流感的知识、态度及行为
Emerg Infect Dis. 2006 Nov;12(11):1762-5. doi: 10.3201/eid1211.060671.
9
Perceptions related to human avian influenza and their associations with anticipated psychological and behavioral responses at the onset of outbreak in the Hong Kong Chinese general population.香港华人普通人群对人感染禽流感的认知及其与疫情爆发初期预期心理和行为反应的关联。
Am J Infect Control. 2007 Feb;35(1):38-49. doi: 10.1016/j.ajic.2006.07.010.
10
[The first confirmed human case of avian influenza A (H5N1) in mainland, China].中国内地首例确诊的甲型H5N1禽流感人类病例
Zhonghua Liu Xing Bing Xue Za Zhi. 2006 Apr;27(4):281-7.

中国城乡地区与禽流感相关的知识、态度和实践(KAP)。

Knowledge, attitudes and practices (KAP) relating to avian influenza in urban and rural areas of China.

机构信息

Office for Disease Control and Emergency Response, Chinese Center for Disease Control and Prevention, Beijing, China.

出版信息

BMC Infect Dis. 2010 Feb 21;10:34. doi: 10.1186/1471-2334-10-34.

DOI:10.1186/1471-2334-10-34
PMID:20170542
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC2838887/
Abstract

BACKGROUND

Studies have revealed that visiting poultry markets and direct contact with sick or dead poultry are significant risk factors for H5N1 infection, the practices of which could possibly be influenced by people's knowledge, attitudes and practices (KAPs) associated with avian influenza (AI). To determine the KAPs associated with AI among the Chinese general population, a cross-sectional survey was conducted in China.

METHODS

We used standardized, structured questionnaires distributed in both an urban area (Shenzhen, Guangdong Province; n = 1,826) and a rural area (Xiuning, Anhui Province; n = 2,572) using the probability proportional to size (PPS) sampling technique.

RESULTS

Approximately three-quarters of participants in both groups requested more information about AI. The preferred source of information for both groups was television. Almost three-quarters of all participants were aware of AI as an infectious disease; the urban group was more aware that it could be transmitted through poultry, that it could be prevented, and was more familiar with the relationship between AI and human infection. The villagers in Xiuning were more concerned than Shenzhen residents about human AI viral infection. Regarding preventative measures, a higher percentage of the urban group used soap for hand washing whereas the rural group preferred water only. Almost half of the participants in both groups had continued to eat poultry after being informed about the disease.

CONCLUSIONS

Our study shows a high degree of awareness of human AI in both urban and rural populations, and could provide scientific support to assist the Chinese government in developing strategies and health-education campaigns to prevent AI infection among the general population.

摘要

背景

研究表明,接触家禽市场和患有疾病或死亡的家禽是感染 H5N1 的重要危险因素,而这些行为可能受到人们与禽流感相关的知识、态度和行为(KAP)的影响。为了确定中国普通人群中与禽流感相关的 KAP,我们在中国进行了一项横断面调查。

方法

我们使用标准化、结构化的问卷,采用概率比例大小(PPS)抽样技术,在城市地区(广东省深圳市;n=1826)和农村地区(安徽省休宁县;n=2572)进行调查。

结果

两组参与者中约有四分之三的人要求获得更多关于禽流感的信息。两组参与者都更喜欢通过电视获取信息。几乎所有参与者都知道禽流感是一种传染病;城市组更了解它可以通过家禽传播,可以预防,并且更熟悉禽流感与人类感染之间的关系。与深圳居民相比,休宁的村民更担心人类禽流感病毒感染。关于预防措施,城市组中更多的人用肥皂洗手,而农村组更喜欢只用清水。两组中几乎有一半的参与者在了解该疾病后继续食用家禽。

结论

我们的研究表明,城市和农村人群对人类禽流感都有很高的认识,这可为中国政府制定策略和开展健康教育活动提供科学支持,以预防普通人群感染禽流感。