Department of Molecular Biology, The Scripps Research Institute, 10550 North Torrey Pines Road, La Jolla, California 92037, USA.
Langmuir. 2010 Jun 1;26(11):8690-6. doi: 10.1021/la904893d.
A challenging requirement for structural studies of integral membrane proteins (IMPs) is the use of amphiphiles that replicate the hydrophobic environment of membranes. Progress has been impeded by the limited number of useful detergents and the need for a deeper understanding of their structure-activity relationships. To this end, we designed a family of detergents containing short, branched alkyl chains at the interface between the polar head and the apolar tail. This design mimics the second aliphatic chain of lipid molecules and reduces water penetration, thereby increasing the hydrophobicity within the interior of the micelle. To compare with the popular straight-chained maltoside detergents, the branch-chained beta-D-maltosides were synthesized efficiently in pure anomeric form. The branch-chained maltosides form smaller micelles by having shorter main chains, while having comparable hydrophobicity to the detergents with only straight chains. Selected branch-chained and straight-chained maltoside detergents were examined for their ability to solubilize, stabilize, and aid the crystallization of human connexin 26, an alpha-helical IMP that forms hexamers. We showed that the branch-chained maltosides with optimized micellar properties performed as well as or better than the straight-chained analogues and enabled crystallization in different space groups.
对于整合膜蛋白(IMP)的结构研究,一个具有挑战性的要求是使用能够复制膜的疏水环境的两亲分子。由于有用的去污剂数量有限,并且需要更深入地了解它们的结构-活性关系,因此进展受到了阻碍。为此,我们设计了一系列含有极性头部和非极性尾部之间的短支链烷基链的去污剂。这种设计模拟了脂质分子的第二个脂肪链,并减少了水的渗透,从而增加了胶束内部的疏水性。为了与流行的直链麦芽糖去污剂进行比较,支链β-D-麦芽糖以纯旋光形式高效合成。支链麦芽糖由于主链较短,形成较小的胶束,而疏水性与仅具有直链的去污剂相当。选择的支链和直链麦芽糖去污剂用于研究它们溶解、稳定和辅助人连接蛋白 26(一种形成六聚体的α-螺旋 IMP)结晶的能力。我们表明,具有优化胶束特性的支链麦芽糖与直链类似物一样或更好地发挥作用,并能够在不同的空间群中结晶。