SPES Dipartimento di Scienze per la Salute, Facoltà di Medicina, Università del Molise, via DeSanctis, Campobasso, Italy.
J Am Coll Nutr. 2009 Aug;28 Suppl:492S-499S. doi: 10.1080/07315724.2009.10718116.
Oxidative stress induced by hyperglycemia is a key factor in the pathogenesis of diabetic complications, such as neuropathy. Recently, green tea catechins have received much attention, as they can facilitate a number of antioxidative mechanisms and improve glycemic control.
The aim of this study was to investigate the cytoprotective effects of (-)-epigallocatechin-3-gallate (EGCG) against oxidative stress damage in a cell line of rat neurons. The role of heme oxygenase 1 (HO-1) induction by EGCG and the transcriptional mechanisms involved were also evaluated.
Immortalized rat neurons (H 19-7) were exposed to various concentrations of EGCG (10-200 microM). After treatments (6 or 24 hours), cells were harvested for the determination of heme oxygenase activity, mRNA levels, and protein expression. Nuclear levels of Nrf2, a transcriptional factor involved in HO-1 activation, were also measured. Neurons were pretreated for 12 hours with EGCG 50 microM or EGCG 50 microM + zinc protoporphyrin IX 10 microM and then exposed for 2 hours to 50 mmicro/mL glucose-oxidase before cell viability was determined.
In cultured neurons, elevated expression of HO-1 mRNA and protein were detected after 6 hours of incubation with 25-100 microM EGCG, and its induction relates with the activation of Nrf2. Interestingly, pre-incubation (12 hours) with EGCG 50 microM resulted in an enhanced cellular resistance to glucose oxidase-mediated oxidative damage; this cytoprotective effect was considerably attenuated by zinc protoporphyrin IX, an inhibitor of heme oxygenase activity.
In this study, we demonstrated that EGCG, the major green tea catechin, induced HO-1 expression in cultured neurons, possibly by activation of the transcription factor Nrf2, and by this mechanism was able to protect against oxidative stress-induced cell death.
高血糖引起的氧化应激是糖尿病并发症发病机制中的一个关键因素,如神经病变。最近,绿茶儿茶素受到了广泛关注,因为它们可以促进多种抗氧化机制并改善血糖控制。
本研究旨在探讨(-)-表没食子儿茶素-3-没食子酸酯(EGCG)对大鼠神经元细胞系氧化应激损伤的细胞保护作用。还评估了 EGCG 诱导血红素加氧酶 1(HO-1)的作用及其涉及的转录机制。
将永生化大鼠神经元(H 19-7)暴露于不同浓度的 EGCG(10-200 μM)中。处理后(6 或 24 小时),收获细胞以测定血红素加氧酶活性、mRNA 水平和蛋白表达。还测量了参与 HO-1 激活的转录因子 Nrf2 的核水平。将神经元用 50 μM EGCG 或 50 μM EGCG+10 μM 锌原卟啉 IX 预处理 12 小时,然后在暴露于 50 mM 葡萄糖氧化酶 2 小时之前测定细胞活力。
在培养的神经元中,孵育 25-100 μM EGCG 6 小时后检测到 HO-1 mRNA 和蛋白的表达升高,其诱导与 Nrf2 的激活有关。有趣的是,用 50 μM EGCG 预孵育(12 小时)可增强细胞对葡萄糖氧化酶介导的氧化损伤的抵抗力;这种细胞保护作用被血红素加氧酶活性抑制剂锌原卟啉 IX 大大减弱。
在这项研究中,我们证明了 EGCG,绿茶儿茶素的主要成分,在培养的神经元中诱导 HO-1 表达,可能通过激活转录因子 Nrf2,并且通过这种机制能够抵抗氧化应激诱导的细胞死亡。