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饮酒与心血管疾病患者的死亡率:一项荟萃分析。

Alcohol consumption and mortality in patients with cardiovascular disease: a meta-analysis.

机构信息

Laboratory of Genetic and Environmental Epidemiology, RE ARTU Research Laboratories, John Paul II Centre for High Technology Research and Education in Biomedical Sciences, Catholic University, Campobasso, Italy.

出版信息

J Am Coll Cardiol. 2010 Mar 30;55(13):1339-47. doi: 10.1016/j.jacc.2010.01.006.

Abstract

OBJECTIVES

The purpose of this study was to quantify the relation between alcohol consumption and cardiovascular and total mortality in patients with a history of cardiovascular events.

BACKGROUND

Regular, moderate alcohol consumption by healthy people is associated with lower cardiovascular and all-cause mortality. No extensive meta-analysis is presently available on the possible association of alcohol consumption with secondary events in patients with cardiovascular disease.

METHODS

Articles were retrieved through October 2009 by search in PubMed and EMBASE. Fifty-four publications were identified, but only 8 were selected for our analyses, including 16,351 patients with a history of cardiovascular disease. Secondary events were cardiovascular or all-cause mortality. All selected studies were prospective. Data were pooled with a weighted, least-squares regression analysis of second-order fractional polynomial models.

RESULTS

The meta-analysis on cardiovascular mortality showed a J-shaped pooled curve with a significant maximal protection (average 22%) by alcohol at approximately 26 g/day. In the meta-analysis on mortality for any cause, J-shaped pooled curves were observed in the overall analysis (average maximal protection of 18% in the range of 5 to 10 g/day) and in all subgroups according to either the type of patients or the characteristics of the studies.

CONCLUSIONS

In patients with cardiovascular disease, light to moderate alcohol consumption (5 to 25 g/day) was significantly associated with a lower incidence of cardiovascular and all-cause mortality.

摘要

目的

本研究旨在定量评估有心血管事件史患者的饮酒量与心血管和全因死亡率之间的关系。

背景

健康人群有规律地适度饮酒与心血管和全因死亡率降低有关。目前尚无关于酒精摄入与心血管疾病患者二级事件之间可能关联的广泛荟萃分析。

方法

通过在 PubMed 和 EMBASE 中搜索,于 2009 年 10 月前检索到相关文章。共发现 54 篇文献,但仅选择了 8 篇进行分析,其中包括 16351 例有心血管疾病史的患者。次要终点事件为心血管或全因死亡率。所有入选研究均为前瞻性研究。采用加权最小二乘回归分析二级分数多项式模型对数据进行汇总。

结果

心血管死亡率的荟萃分析显示出 J 形汇总曲线,酒精在每天约 26 克时具有显著的最大保护作用(平均 22%)。在全因死亡率的荟萃分析中,整体分析中观察到 J 形汇总曲线(每天 5 至 10 克范围内的平均最大保护作用为 18%),且在所有根据患者类型或研究特征进行的亚组中均观察到 J 形汇总曲线。

结论

在患有心血管疾病的患者中,轻度至中度饮酒(5 至 25 克/天)与较低的心血管和全因死亡率发生率显著相关。

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