Department of Microbiology, Yong Loo Lin School of Medicine, National University of Singapore, Singapore.
Gastroenterology. 2010 Aug;139(2):564-73. doi: 10.1053/j.gastro.2010.03.050. Epub 2010 Mar 27.
BACKGROUND & AIMS: gamma-Glutamyl transpeptidase (GGT) has been reported to be a virulence factor of Helicobacter pylori associated with bacterial colonization and cell apoptosis. But its mechanism of pathogenesis is not firmly established. This study aims to examine its role in H pylori-mediated infection. METHODS: Various H pylori isogenic mutants were constructed by a polymerase chain reaction (PCR) approach. H pylori native GGT protein (HP-nGGT) was purified with ion-exchange and gel-filtration chromatography. Generation of H2O2 was measured with fluorimetric analysis, whereas nuclear factor-kappaB (NF-kappaB) activation was determined by luciferase assay and Western blot. Cytokine production was examined by enzyme-linked immunoabsorbent assay and real-time PCR. DNA damage was assessed with comet assay and flow cytometry. The GGT activity of 98 H pylori isolates was analyzed by an enzymatic assay. RESULTS: Purified HP-nGGT generated H2O2 in primary gastric epithelial cells and AGS gastric cancer cells, resulting in the activation of NF-kappaB and up-regulation of interleukin-8 (IL-8) production. In addition, HP-nGGT caused an increase in the level of 8-OH-dG, indicative of oxidative DNA damage. In contrast, Deltaggt showed significantly reduced levels of H2O2 generation, IL-8 production, and DNA damage in cells compared with the wild type (P<.05). The clinical importance of GGT was indicated by significantly higher (P<.001) activity in H pylori isolates obtained from patients with peptic ulcer disease (n=54) than isolates from patients with nonulcer dyspepsia (n=44). CONCLUSION: Our findings provide evidence that GGT is a pathogenic factor associated with H pylori-induced peptic ulcer disease.
背景与目的:γ-谷氨酰转肽酶(GGT)已被报道为与细菌定植和细胞凋亡相关的幽门螺杆菌(H. pylori)毒力因子。但其发病机制尚不完全清楚。本研究旨在探讨其在 H. pylori 介导的感染中的作用。
方法:采用聚合酶链反应(PCR)方法构建了各种 H. pylori 同基因突变体。用离子交换和凝胶过滤层析纯化 H. pylori 天然 GGT 蛋白(HP-nGGT)。用荧光分析法测定 H2O2 的产生,用荧光素酶测定法和 Western blot 测定核因子-kappaB(NF-κB)的激活。用酶联免疫吸附试验和实时 PCR 检测细胞因子的产生。用彗星试验和流式细胞术评估 DNA 损伤。用酶分析法分析 98 株 H. pylori 分离株的 GGT 活性。
结果:纯化的 HP-nGGT 在原代胃上皮细胞和 AGS 胃癌细胞中产生 H2O2,导致 NF-κB 激活和白细胞介素-8(IL-8)产生上调。此外,HP-nGGT 导致 8-OH-dG 水平升高,提示氧化 DNA 损伤。相比之下,与野生型相比,Deltaggt 在细胞中产生的 H2O2 生成、IL-8 产生和 DNA 损伤水平明显降低(P<.05)。在消化性溃疡病(n=54)患者中分离的 H. pylori 菌株的 GGT 活性明显高于非溃疡性消化不良患者(n=44)(P<.001),提示 GGT 具有临床重要性。
结论:我们的研究结果提供了证据表明 GGT 是与 H. pylori 诱导的消化性溃疡病相关的致病因子。
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