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美国自我报告的花生、树坚果和芝麻过敏流行率:11 年随访研究。

US prevalence of self-reported peanut, tree nut, and sesame allergy: 11-year follow-up.

机构信息

Elliot and Roslyn Jaffe Food Allergy Institute, Division of Allergy and Immunology, Department of Pediatrics, Mount Sinai School of Medicine, New York, NY 10029-6574, USA.

出版信息

J Allergy Clin Immunol. 2010 Jun;125(6):1322-6. doi: 10.1016/j.jaci.2010.03.029. Epub 2010 May 11.

Abstract

BACKGROUND

Allergy to peanuts and tree nuts (TNs) is the leading cause of fatal allergic reactions in the United States, and the prevalence appears to be increasing.

OBJECTIVES

We sought to determine the US prevalence of self-reported peanut, TN, and sesame allergy in 2008 and compare results with comparable surveys conducted in 1997 and 2002.

METHODS

A nationwide, cross-sectional, random telephone survey for peanut and TN allergy was conducted with a previously used questionnaire, with additional questions about sesame.

RESULTS

A total of 5,300 households (13,534 subjects) were surveyed (participation rate, 42% vs 52% in 2002 and 67% in 1997). Peanut allergy, TN allergy, or both was reported by 1.4% of subjects (95% CI, 1.2% to 1.6%) compared with 1.2% in 2002 and 1.4% in 1997. For adults, the prevalence was 1.3% (95% CI, 1.1% to 1.6%), which was not significantly different from prior surveys. However, the prevalence of peanut or TN allergy for children younger than 18 years was 2.1% (95% CI, 1.6% to 2.7%) compared with 1.2% in 2002 (P = .007) and 0.6% in 1997 (P < .001). The prevalence of peanut allergy in children in 2008 was 1.4% (95% CI, 1.0% to 1.9%) compared with 0.8% in 2002 (P = not significant) and 0.4% in 1997 (P < .0001). The prevalence of childhood TN allergy increased significantly across the survey waves (1.1% in 2008, 0.5% in 2002, and 0.2% in 1997). Sesame allergy was reported by 0.1% (95% CI, 0.0% to 0.2%).

CONCLUSIONS

Although caution is required in comparing surveys, peanut allergy, TN allergy, or both continue to be reported by more than 1% of the US population (eg, >3 million subjects) and appear to be increasingly reported among children over the past decade. Sesame allergy is reported much less commonly.

摘要

背景

花生和树坚果(TNs)过敏是美国导致致命过敏反应的主要原因,且其发病率似乎呈上升趋势。

目的

我们旨在确定美国在 2008 年报告的花生、TN 和芝麻过敏的自报流行率,并将结果与 1997 年和 2002 年进行的类似调查进行比较。

方法

采用先前使用的问卷对花生和 TN 过敏进行了全国性的、横断面的、随机电话调查,并增加了有关芝麻的问题。

结果

共有 5300 户家庭(13534 名受试者)接受了调查(参与率为 42%,而 2002 年为 52%,1997 年为 67%)。1.4%的受试者(95%CI,1.2%至 1.6%)报告了花生过敏、TN 过敏或两者都过敏,而 2002 年和 1997 年的比例分别为 1.2%和 1.4%。对于成年人,患病率为 1.3%(95%CI,1.1%至 1.6%),与之前的调查结果无显著差异。然而,18 岁以下儿童中花生或 TN 过敏的患病率为 2.1%(95%CI,1.6%至 2.7%),与 2002 年的 1.2%(P=0.007)和 1997 年的 0.6%(P<.001)相比有所增加。2008 年儿童花生过敏的患病率为 1.4%(95%CI,1.0%至 1.9%),而 2002 年为 0.8%(P=无显著差异),1997 年为 0.4%(P<.0001)。儿童 TN 过敏的患病率在整个调查期间呈显著上升趋势(2008 年为 1.1%,2002 年为 0.5%,1997 年为 0.2%)。芝麻过敏的报告率为 0.1%(95%CI,0.0%至 0.2%)。

结论

尽管在比较调查结果时需要谨慎,但花生过敏、TN 过敏或两者都过敏的报告率仍超过美国人口的 1%(例如,超过 300 万人),并且在过去十年中似乎在儿童中越来越常见。芝麻过敏的报告则相对较少。

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