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研究桃树皮及其相关部位的化学成分。

Study of the chemical constituents of Pruni Cortex and its related parts.

机构信息

Graduate School of Pharmaceutical Sciences, Faculty of Life Sciences, Kumamoto University, 5-1 Oe-honmachi, Kumamoto 862-0973, Japan.

出版信息

J Nat Med. 2011 Jan;65(1):166-71. doi: 10.1007/s11418-010-0440-7. Epub 2010 Jun 25.

Abstract

The water extract of Pruni Cortex, which is obtained from the bark of Prunus jamasakura, is a major component in Brocin. We investigated the constituents of the water and methanolic extracts of Pruni Cortex. From the water extractive, two flavonoids (sakuranin and neosakuranin; major constituents of this extractive), four known lignans, and six aromatic compounds including one new compound were obtained. In addition, we also investigated the constituents of the flowers and the leaves of Prunus yedoensis.

摘要

Pruni Cortex 的水提物来源于樱属植物的树皮,是 Brocin 的主要成分。我们研究了 Pruni Cortex 的水提物和甲醇提取物的成分。从水提物中,我们获得了两种类黄酮(樱花素和新樱花素,这是该提取物的主要成分)、四种已知的木脂素和六种芳香族化合物,其中包括一种新化合物。此外,我们还研究了染井吉野樱的花和叶的成分。

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