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短分子间嘌呤-嘌呤-嘧啶三链螺旋的结构、稳定性及热力学性质

Structure, stability, and thermodynamics of a short intermolecular purine-purine-pyrimidine triple helix.

作者信息

Pilch D S, Levenson C, Shafer R H

机构信息

Department of Pharmaceutical Chemistry, School of Pharmacy, University of California, San Francisco 94143.

出版信息

Biochemistry. 1991 Jun 25;30(25):6081-8. doi: 10.1021/bi00239a001.

Abstract

We have investigated the structure and physical chemistry of the d(C3T4C3).2[d(G3A4G3)] triple helix by polyacrylamide gel electrophoresis (PAGE), 1H NMR, and ultraviolet (UV) absorption spectroscopy. The triplex was stabilized with MgCl2 at neutral pH. PAGE studies verify the stoichiometry of the strands comprising the triplex and indicate that the orientation of the third strand in purine-purine-pyrimidine (pur-pur-pyr) triplexes is antiparallel with respect to the purine strand of the underlying duplex. Imino proton NMR spectra provide evidence for the existence of new purine-purine (pur.pur) hydrogen bonds, in addition to those of the Watson-Crick (W-C) base pairs, in the triplex structure. These new hydrogen bonds are likely to correspond to the interaction between third-strand guanine NH1 imino protons and the N7 atoms of guanine residues on the purine strand of the underlying duplex. Thermal denaturation of the triplex proceeds to single strands in one step, under the conditions used in this study. Binding of the third strand appears to enhance the thermal stability of the duplex by 1-3 degrees C, depending on the DNA concentration. The free energy of triplex formation (-26.0 +/- 0.5 kcal/mol) is approximately twice that of duplex formation (-12.6 +/- 0.7 kcal/mol), suggesting that the overall stability of the pur.pur base pairs is similar to that of the W-C base pairs.(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

我们通过聚丙烯酰胺凝胶电泳(PAGE)、1H核磁共振(NMR)和紫外(UV)吸收光谱法研究了d(C3T4C3).2[d(G3A4G3)]三链螺旋的结构和物理化学性质。该三链螺旋在中性pH条件下用MgCl2稳定。PAGE研究证实了构成三链螺旋的链的化学计量,并表明在嘌呤-嘌呤-嘧啶(pur-pur-pyr)三链螺旋中第三条链相对于下层双链体的嘌呤链呈反平行取向。亚氨基质子NMR光谱为三链螺旋结构中除了沃森-克里克(W-C)碱基对的氢键外,新的嘌呤-嘌呤(pur.pur)氢键的存在提供了证据。这些新的氢键可能对应于第三条链鸟嘌呤NH1亚氨基质子与下层双链体嘌呤链上鸟嘌呤残基的N7原子之间的相互作用。在本研究使用的条件下,三链螺旋的热变性一步转变为单链。第三条链的结合似乎使双链体的热稳定性提高了1-3摄氏度,这取决于DNA浓度。三链螺旋形成的自由能(-26.0±0.5千卡/摩尔)约为双链体形成自由能(-12.6±0.7千卡/摩尔)的两倍,这表明pur.pur碱基对的整体稳定性与W-C碱基对相似。(摘要截短于250字)

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