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饮食对猪甘油酯脂质代谢的影响。

Effects of diet on swine glyceride lipid metabolism.

作者信息

Steffen D G, Chai E Y, Brown L J, Mersmann H J

出版信息

J Nutr. 1978 Jun;108(6):911-8. doi: 10.1093/jn/108.6.911.

Abstract

Swine were fed equal amounts of isoenergetic-isonitrogenous diets with low-fat or high-fat content. The high-fat diet, as well as starvation, suppressed the synthesis of fatty acid from glucose in adipose tissue. Diet had no effect on adipose tissue enzymes associated with glyceride synthesis; whereas starvation caused all activities expressed per g tissue to decrease. The hepatic enzyme activities associated with glyceride synthesis tended to be greater in swine fed the the high-fat diet compared to the low-fat diet. Starvation lowered the hepatic esterification of glycerol-3-phosphate but did not influence other enzymes.

摘要

给猪喂食等量的等能量、等氮但脂肪含量低或高的日粮。高脂日粮以及饥饿均抑制脂肪组织中由葡萄糖合成脂肪酸的过程。日粮对与甘油酯合成相关的脂肪组织酶没有影响;而饥饿导致每克组织中所有酶的活性均下降。与低脂日粮喂养的猪相比,高脂日粮喂养的猪中与甘油酯合成相关的肝脏酶活性往往更高。饥饿降低了肝脏中3-磷酸甘油的酯化作用,但不影响其他酶。

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