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特发性贲门失弛缓症患者烧心的患病率高,且胃酸敏感性低。

High prevalence of heartburn and low acid sensitivity in patients with idiopathic achalasia.

机构信息

Gastroenterology Unit, Hospital Universitari La Fe, Valencia, Spain.

出版信息

Dig Dis Sci. 2011 Mar;56(3):773-6. doi: 10.1007/s10620-010-1343-x. Epub 2010 Jul 30.

Abstract

BACKGROUND

Heartburn is frequently reported by patients with achalasia before treatment. However, the esophageal sensitivity to acid as a possible mediator of this symptom has not been previously evaluated.

AIM

To evaluate the prevalence of gastroesophageal reflux symptoms and the esophageal sensitivity to acid perfusion in patients with untreated achalasia.

METHODS

Forty patients with achalasia were prospectively evaluated. Forty-three patients with gastroesophageal reflux disease comprised the control group (ten of them with Barrett's esophagus). Symptoms were evaluated by a structured clinical questionnaire. Objective assessment was performed by ambulatory 24-h esophageal pH monitoring and endoscopy. Esophageal sensitivity to acid was evaluated by esophageal perfusion of ClH 0.1 N.

RESULTS

Fifteen (37%) of the 40 patients with achalasia presented heartburn, but only four of them had esophagitis and/or abnormal esophageal pH recording. Eight patients had abnormal pH recording. Three patients had esophagitis. The esophagus was sensitive to acid in seven (17%) patients with achalasia, three of them with heartburn and one with abnormal pH recording. In the control group, 40 of 43 (93%) presented heartburn. Acid perfusion was positive in 32 (74%). Sensitivity to acid was lower in patients with achalasia than in those with gastroesophageal reflux disease with or without Barrett's esophagus.

CONCLUSIONS

The prevalence of heartburn in patients with achalasia is high, although its association with objective indicators of gastroesophageal reflux disease is weak. Patients with achalasia have lower esophageal sensitivity to acid than patients with GERD, suggesting that heartburn is does not arise from this condition.

摘要

背景

在未经治疗的贲门失弛缓症患者中,常报告有烧心症状。然而,食管对酸的敏感性是否作为这种症状的潜在介质尚未得到评估。

目的

评估未经治疗的贲门失弛缓症患者胃食管反流症状的发生率和酸灌注的食管敏感性。

方法

前瞻性评估 40 例贲门失弛缓症患者。43 例胃食管反流病患者组成对照组(其中 10 例为 Barrett 食管)。通过结构化临床问卷评估症状。通过 24 小时食管 pH 监测和内镜进行客观评估。通过 ClH 0.1 N 食管灌注评估食管对酸的敏感性。

结果

40 例贲门失弛缓症患者中有 15 例(37%)出现烧心,但仅有 4 例有食管炎和/或异常食管 pH 记录。8 例患者有异常 pH 记录。3 例患者有食管炎。7 例(17%)贲门失弛缓症患者食管对酸敏感,其中 3 例有烧心,1 例有异常 pH 记录。在对照组中,43 例中有 40 例(93%)有烧心。酸灌注阳性 32 例(74%)。贲门失弛缓症患者对酸的敏感性低于有或无 Barrett 食管的胃食管反流病患者。

结论

贲门失弛缓症患者烧心的发生率较高,尽管其与胃食管反流病的客观指标的相关性较弱。与 GERD 患者相比,贲门失弛缓症患者的食管对酸的敏感性较低,提示烧心并非由此引起。

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