Plant Biotechnology Division, Indian Institute of Integrative Medicine, Jammu 180001, Jammu and Kashmir, India.
Food Chem Toxicol. 2010 Oct;48(10):2966-71. doi: 10.1016/j.fct.2010.07.034. Epub 2010 Jul 30.
Ginger is an important ingredient of spice and herbals. The monitoring of toxic heavy metals in the rhizome of ginger is important for protecting public health against the hazards of metal toxicity. The concentration of volatile and non-volatile metals (As, Hg, Pb and Cd), in the soil and rhizome of Zingiber officinale were analyzed using AAS. Soil analysis profile showed uniformity in the metal contents, in active root zone and subsoil, except mercury, which was present in higher quantity in one, out of the four sectors, of the field. The infield metal content in the soil in increasing order was, cadmium < arsenic < lead < mercury. In ginger rhizome the volatile toxic heavy metals arsenic (As) and mercury (Hg) varied from not detected to 0.13 μg/g and 0.01 to 0.42 μg/g, respectively. The non-volatile metals lead (Pb) and cadmium (Cd) ranged from 0.06 to 0.64 μg/g and 0.002 to 0.03 μg/g, respectively(.) The results illustrated the findings that soil is the major but not the only source of metal accumulation in the plants. In our study, the volatile metal content (As, Hg) was found more in rhizomes collected from Himachal Pradesh while the non-volatile metals were predominant in samples from Uttarakhand.
生姜是香料和草药的重要成分。监测生姜根茎中的有毒重金属对于保护公众健康免受金属毒性危害非常重要。采用原子吸收光谱法(AAS)分析了土壤和生姜根茎中的挥发性和非挥发性金属(砷、汞、铅和镉)的浓度。土壤分析剖面显示,除汞外,活性根区和亚土层中的金属含量均匀,汞在田间的四个区域之一中含量较高。土壤中场内金属含量的顺序为:镉<砷<铅<汞。生姜根茎中的挥发性有毒重金属砷(As)和汞(Hg)含量从未检出到 0.13μg/g 和 0.01 到 0.42μg/g 不等。非挥发性金属铅(Pb)和镉(Cd)的含量范围为 0.06 至 0.64μg/g 和 0.002 至 0.03μg/g。结果表明,土壤是植物中金属积累的主要但不是唯一来源。在我们的研究中,发现来自喜马偕尔邦的生姜根茎中挥发性金属(As、Hg)含量更高,而来自北阿坎德邦的样本中非挥发性金属则更为突出。