Department of Natural Resources and Agricultural Engineering, Laboratory of Soils and Agricultural Chemistry, Agricultural University of Athens, 75 Iera Odos Str, 11855, Athens, Greece.
Microb Ecol. 2011 Jan;61(1):201-13. doi: 10.1007/s00248-010-9740-4. Epub 2010 Sep 1.
Biofumigation (BIOF) is carried out mainly by the incorporation of brassica plant parts into the soil, and this fumigation activity has been linked to their high glucosinolate (GSL) content. GSLs are hydrolyzed by the endogenous enzyme myrosinase to release isothiocyanates (ITCs). A microcosm study was conducted to investigate the effects induced on the soil microbial community by the incorporation of broccoli residues into soil either with (BM) or without (B) added myrosinase and of chemical fumigation, either as soil application of 2-phenylethyl ITC (PITC) or metham sodium (MS). Soil microbial activity was evaluated by measuring fluorescein diacetate hydrolysis and soil respiration. Effects on the structure of the total microbial community were assessed by phospholipid fatty acid analysis, while the impact on important fungal (ascomycetes (ASC)) and bacterial (ammonia-oxidizing bacteria (AOB)) guilds was evaluated by denaturating gradient gel electrophoresis (DGGE). Overall, B, and to a lesser extent BM, stimulated microbial activity and biomass. The diminished effect of BM compared to B was particularly evident in fungi and Gram-negative bacteria and was attributed to rapid ITC release following the myrosinase treatment. PITC did not have a significant effect, whereas an inhibitory effect was observed in the MS-treated soil. DGGE analysis showed that the ASC community was temporarily altered by BIOF treatments and more persistently by the MS treatment, while the structure of the AOB community was not affected by the treatments. Cloning of the ASC community showed that MS application had a deleterious effect on potential plant pathogens like Fusarium, Nectria, and Cladosporium compared to BIOF treatments which did not appear to inhibit them. Our findings indicate that BIOF induces changes on the structure and function of the soil microbial community that are mostly related to microbial substrate availability changes derived from the soil amendment with fresh organic materials.
生物熏蒸(BIOF)主要通过将十字花科植物部分掺入土壤中进行,这种熏蒸活动与它们高含量的硫代葡萄糖苷(GSL)有关。GSL 被内源酶黑芥子酶水解,释放出异硫氰酸酯(ITC)。一项微宇宙研究调查了将西兰花残渣掺入土壤中(有或没有添加黑芥子酶的 BM)以及化学熏蒸(作为土壤中施用 2-苯乙基异硫氰酸酯(PITC)或甲硫威(MS))对土壤微生物群落的影响。通过测量荧光素二乙酸酯水解和土壤呼吸来评估土壤微生物活性。通过磷脂脂肪酸分析评估对总微生物群落结构的影响,而通过变性梯度凝胶电泳(DGGE)评估对重要真菌(子囊菌(ASC))和细菌(氨氧化细菌(AOB))类群的影响。总体而言,B 和在较小程度上 BM 刺激了微生物活性和生物量。与 B 相比,BM 的效果减弱,特别是在真菌和革兰氏阴性细菌中,这归因于黑芥子酶处理后 ITC 的快速释放。PITC 没有显著影响,而在 MS 处理的土壤中观察到抑制作用。DGGE 分析表明,BIOF 处理暂时改变了 ASC 群落,而 MS 处理则更持久地改变了 ASC 群落,而 AOB 群落的结构不受处理的影响。ASC 群落的克隆表明,与 BIOF 处理相比,MS 应用对潜在的植物病原体如镰刀菌、交链孢属和枝孢属具有有害影响,而 BIOF 处理似乎没有抑制它们。我们的研究结果表明,BIOF 会引起土壤微生物群落的结构和功能发生变化,这些变化主要与新鲜有机材料土壤改良导致的微生物底物可用性变化有关。