Key Laboratory of Marine Bio-resource Sustainable Utilization and Key Laboratory of Tropical Marine Environmental Dynamics, South China Sea Institute of Oceanology, Chinese Academy of Sciences, Guangzhou 510301, PR China.
Bioresour Technol. 2011 Jan;102(2):1615-21. doi: 10.1016/j.biortech.2010.09.008. Epub 2010 Sep 7.
This investigation examined the effects of nitrogen source and concentration on the ash free dry biomass (AFDB) and oil accumulation and productivity of a Scenedesmusrubescens like alga cultivated in indoor photo-bioreactors and outdoor raceway ponds. Among the nitrogen sources ((NH4)2CO3, urea, NaNO3, urea and NaNO3 mixture), the algae fed with the mixture of urea-N and NaNO3-N had the highest AFDB productivity of 0.539±0.040 g/L/d and the content of fatty acid methyl esters (FAME) (%) fed with (NH4)2CO3-N increased continuously for 17 days and reached 42.94±2.05% in the indoor photo-bioreactors. The content of C18 series (as % of total FAME) was high in all the treatments of nitrogen sources. The algae fed with (NH4)2CO3-N had the highest FAME productivity of 0.133 g/L/d (P<0.001). The effect of ammonia concentration on the AFDB and FAME productivity was also studied during the 20-day cultivation in the outdoor raceway cultivation system. The mean FAME of the algae cultivated in the ammonia concentration of 1.0-1.5 mg/L were the highest (0.556±0.112 g/m2/d) (P<0.001). The total Kjeldahl nitrogen (TKN) in the algae and cultivation water decreased but the FAME content (%) of the algae increased during the nitrogen starvation phase.
本研究考察了氮源和浓度对室内光生物反应器和室外跑道池塘培养的类似衣藻的 Scenedesmusrubescens 藻的灰分干生物量(AFDB)和油脂积累及生产力的影响。在氮源中((NH4)2CO3、尿素、NaNO3、尿素和 NaNO3 混合物),用尿素-N 和 NaNO3-N 混合物喂养的藻类具有最高的 AFDB 生产力,为 0.539±0.040 g/L/d,并且用(NH4)2CO3-N 喂养的脂肪酸甲酯(FAME)(%)的含量连续 17 天增加,达到室内光生物反应器中的 42.94±2.05%。所有氮源处理的 C18 系列(占总 FAME 的百分比)含量均较高。用(NH4)2CO3-N 喂养的藻类具有最高的 FAME 生产力,为 0.133 g/L/d(P<0.001)。在室外跑道培养系统中进行的为期 20 天的培养过程中,还研究了氨浓度对 AFDB 和 FAME 生产力的影响。在 1.0-1.5mg/L 的氨浓度下培养的藻类的平均 FAME 最高(0.556±0.112 g/m2/d)(P<0.001)。在氮饥饿阶段,藻类和培养水中的总凯氏氮(TKN)减少,但藻类的 FAME 含量(%)增加。