Department of Food Sciences, Physiology and Toxicology, University of Navarra, Pamplona, Spain.
Prog Mol Biol Transl Sci. 2010;94:291-347. doi: 10.1016/B978-0-12-375003-7.00011-X.
The etiology of obesity is multifactorial, involving complex interactions among the genetic makeup, neuroendocrine status, fetal programming, and different unhealthy environmental factors, such as sedentarism or inadequate dietary habits. Among the different mechanisms causing obesity, epigenetics, defined as the study of heritable changes in gene expression that occur without a change in the DNA sequence, has emerged as a very important determinant. Experimental evidence concerning dietary factors influencing obesity development through epigenetic mechanisms has been described. Thus, identification of those individuals who present with changes in DNA methylation profiles, certain histone modifications, or other epigenetically related processes could help to predict their susceptibility to gain or lose weight. Indeed, research concerning epigenetic mechanisms affecting weight homeostasis may play a role in the prevention of excessive fat deposition, the prediction of the most appropriate weight reduction plan, and the implementation of newer therapeutic approaches.
肥胖的病因是多因素的,涉及遗传构成、神经内分泌状态、胎儿编程以及不同的不健康环境因素(如久坐不动或饮食不良习惯)之间的复杂相互作用。在导致肥胖的不同机制中,表观遗传学作为研究基因表达的可遗传变化的学科而出现,这些变化发生在 DNA 序列不变的情况下,已成为一个非常重要的决定因素。已经描述了饮食因素通过表观遗传机制影响肥胖发展的实验证据。因此,识别那些表现出 DNA 甲基化谱、某些组蛋白修饰或其他与表观遗传相关过程变化的个体,可能有助于预测他们增重或减重的易感性。事实上,关于影响体重平衡的表观遗传机制的研究可能在预防过度脂肪沉积、预测最合适的减肥计划以及实施新的治疗方法方面发挥作用。