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性别和青春期对饮食失调症状遗传率的影响。

The influence of gender and puberty on the heritability of disordered eating symptoms.

作者信息

Culbert Kristen M, Racine Sarah E, Klump Kelly L

机构信息

Department of Psychology, Michigan State University, 43 Psychology Building, East Lansing, MI 48824-1116, USA.

出版信息

Curr Top Behav Neurosci. 2011;6:177-85. doi: 10.1007/7854_2010_80.

Abstract

Eating disorders and disordered eating symptoms are clearly heritable, but recent research has suggested that genetic and environmental influences on disordered eating symptoms vary as a function of gender and development. Data are limited, but evidence suggests that gender may moderate the type of genetic risk, rather than the magnitude of genetic effects, on disordered eating symptoms. Only a moderate proportion of the genetic influences on disordered eating symptoms are shared between males and females. In females, at least some of the unique genetic risk may be related to puberty and ovarian hormone regulation. The heritability of disordered eating symptoms in females increases with both pubertal development and increasing levels of estradiol. Although much more research is needed to elucidate specific mechanisms, gonadal hormones may be promising candidates for understanding sex and developmental effects and the ways in which genes exert their influence on disordered eating.

摘要

饮食失调和紊乱的饮食症状具有明显的遗传性,但最近的研究表明,基因和环境对紊乱饮食症状的影响会因性别和发育阶段而有所不同。数据有限,但有证据表明,性别可能会调节基因风险的类型,而非基因效应的大小,对紊乱饮食症状产生影响。在紊乱饮食症状的遗传影响中,只有适度比例是男性和女性共有的。在女性中,至少部分独特的基因风险可能与青春期和卵巢激素调节有关。女性紊乱饮食症状的遗传性会随着青春期发育和雌二醇水平的升高而增加。尽管还需要更多研究来阐明具体机制,但性腺激素可能是理解性别和发育效应以及基因对紊乱饮食产生影响的方式的有前景的候选因素。

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