Department of Chemical and Environmental Engineering, Yale University , Mason Lab 313b, 9 Hillhouse Ave., New Haven, Connecticut 06520, United States.
Environ Sci Technol. 2011 Apr 15;45(8):3657-64. doi: 10.1021/es104240v. Epub 2011 Mar 18.
The application of UV disinfection in water treatment is increasing due to both its effectiveness against protozoan pathogens, and the perception that its lack of chemical inputs would minimize disinfection byproduct formation. However, previous research has indicated that treatment of nitrate-containing drinking waters with polychromatic medium pressure (MP), but not monochromatic (254 nm) low pressure (LP), UV lamps followed by chlorination could promote chloropicrin formation. To better understand this phenomenon, conditions promoting the formation of the full suite of chlorinated halonitromethanes and haloacetonitriles were studied. MP UV/postchlorination of authentic filter effluent waters increased chloropicrin formation up to an order of magnitude above the 0.19 μg/L median level in the U.S. EPA's Information Collection Rule database, even at disinfection-level fluences (<300 mJ/cm(2)) and nitrate/nitrite concentrations (1.0 mg/L-N) relevant to drinking waters. Formation was up to 2.5 times higher for postchlorination than for postchloramination. Experiments indicated that the nitrating agent, NO(2)(•), generated during nitrate photolysis, was primarily responsible for halonitromethane promotion. LP UV treatment up to 1500 mJ/cm(2) did not enhance halonitromethane formation. Although MP UV/postchloramination enhanced dichloroacetonitrile formation with Sigma-Aldrich humic acid, formation was not significant in field waters. Prechlorination/MP UV nearly doubled chloropicrin formation compared to MP UV/postchlorination, but effects on haloacetonitrile formation were not significant.
由于紫外线消毒对原生动物病原体的有效性,以及缺乏化学投入将最大限度地减少消毒副产物形成的看法,其在水处理中的应用正在增加。然而,先前的研究表明,用多色中压 (MP) 而不是单色 (254nm) 低压 (LP) 紫外线灯处理含硝酸盐的饮用水,然后进行氯化会促进三氯硝基甲烷的形成。为了更好地理解这一现象,研究了促进形成全套氯化卤代硝基甲烷和卤代乙腈的条件。MP UV/后氯化真实过滤出水,使三氯硝基甲烷的形成增加了一个数量级以上,高于美国环保署信息收集规则数据库中 0.19μg/L 的中位数水平,即使在与饮用水相关的消毒级辐照(<300mJ/cm(2))和硝酸盐/亚硝酸盐浓度(1.0mg/L-N)下也是如此。后氯化的形成比后氯化胺高 2.5 倍。实验表明,在硝酸盐光解过程中生成的硝化剂 NO(2)(•) 是促进卤代硝基甲烷形成的主要原因。高达 1500mJ/cm(2)的 LP UV 处理不会增强卤代硝基甲烷的形成。尽管 Sigma-Aldrich 腐殖酸的 MP UV/后氯化胺增强了二氯乙腈的形成,但在野外水中并不显著。预氯化/MP UV 与 MP UV/后氯化相比,使三氯硝基甲烷的形成增加了近一倍,但对卤代乙腈形成的影响不显著。