Division of Gastroenterology and Hepatology, Mayo Clinic and Mayo Foundation, Rochester, MN 55905, USA.
Neurogastroenterol Motil. 2011 Jul;23(7):617-e252. doi: 10.1111/j.1365-2982.2011.01710.x. Epub 2011 Apr 6.
The mechanisms of 'idiopathic' rapid gastric emptying, which are associated with functional dyspepsia and functional diarrhea, are not understood. Our hypotheses were that increased gastric motility and reduced postprandial gastric accommodation contribute to rapid gastric emptying.
Fasting and postprandial (300kcal nutrient meal) gastric volumes were measured by magnetic resonance imaging (MRI) in 20 healthy people and 17 with functional dyspepsia; seven had normal and 10 had rapid gastric emptying. In 17 healthy people and patients, contractility was analyzed by spectral analysis of a time-series of gastric cross-sectional areas. Logistic regression models analyzed whether contractile parameters, fasting volume, and postprandial volume change could discriminate between health and patients with normal or rapid gastric emptying.
While upper gastrointestinal symptoms were comparable, patients with rapid emptying had a higher (P=0.002) body mass index than normal gastric emptying. MRI visualized propagating contractions at ∼3cpm in healthy people and patients. Compared with controls (0.32±0.04, Mean±SEM), the amplitude of gastric contractions in the entire stomach was higher (OR 4.1, 95% CI 1.2-14.0) in patients with rapid (0.48±0.06), but not normal gastric emptying (0.20±0.06). Similar differences were observed in the distal stomach. However, the propagation velocity, fasting gastric volume, and the postprandial volume change were not significantly different between patients and controls.
CONCLUSIONS & INFERENCES: MRI provides a non-invasive and refined assessment of gastric volumes and contractility in humans. Increased gastric contractility may contribute to rapid gastric emptying in functional dyspepsia.
与功能性消化不良和功能性腹泻相关的“特发性”胃排空过快的机制尚不清楚。我们的假设是,胃动力增加和餐后胃容纳减少导致胃排空过快。
通过磁共振成像(MRI)测量 20 名健康人和 17 名功能性消化不良患者的空腹和餐后(300kcal 营养餐后)胃容量;其中 7 名胃排空正常,10 名胃排空过快。在 17 名健康人和患者中,通过胃横截面积时间序列的频谱分析分析收缩性。逻辑回归模型分析收缩性参数、空腹容量和餐后容量变化是否可以区分健康人和胃排空正常或过快的患者。
虽然上消化道症状相似,但胃排空过快的患者体重指数(BMI)高于胃排空正常的患者(P=0.002)。MRI 在健康人和患者中可视化了约 3cpm 的传播收缩。与对照组(0.32±0.04,Mean±SEM)相比,快速胃排空患者(0.48±0.06)胃收缩幅度高于正常胃排空患者(0.20±0.06)(OR 4.1,95%CI 1.2-14.0)。在远端胃中也观察到了类似的差异。然而,患者和对照组之间的传播速度、空腹胃容量和餐后容量变化没有显著差异。
MRI 为人类胃容量和收缩性提供了一种非侵入性和精细的评估方法。胃收缩性增加可能导致功能性消化不良胃排空过快。