• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

藏红花球茎中某些酚类化合物的测定及其抗氧化活性研究。

Determination of some phenolic compounds in Crocus sativus L. corms and its antioxidant activities study.

作者信息

Esmaeili N, Ebrahimzadeh H, Abdi K, Safarian S

机构信息

Department of Plant Biology, School of Biology, College of Science, University of Tehran, Tehran, Iran.

出版信息

Pharmacogn Mag. 2011 Jan;7(25):74-80. doi: 10.4103/0973-1296.75906.

DOI:10.4103/0973-1296.75906
PMID:21472084
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3065162/
Abstract

It is well known that phenolic compounds are constituents of many plants. In this study, the total phenolics content in Crocus sativus L. corms in dormancy and waking stages were determined by the Folin-Ciocalteu method. Analysis was carried out by gas chromatography-mass spectrometry (GC-MS) after silylation by N-methyl-N-trimethylsilyl trifluroacetamide (MSTFA) + %1 trimethyl iodosilane (TMIS). Numerous compounds were detected and 11 compounds were identified. The highest phenolics content in waking corms was observed for gentisic acid (5.693 ± 0.057 μg/g) and the lowest for gallic acid (0.416 ± 0.006 μg/g); also these two phenolic compounds are the highest (0.929 ± 0.015 μg/g) and lowest (0.017 ± 0.001 μg/g) phenolics in dormant corms, respectively. The results from quantization and GC-MS analysis showed a high concentration of phenolic compounds in waking corms than the dormant stage. Furthermore, the radical scavenging activities of saffron corms were studied by 1,1-diphenyl-2-pycrylhydrazyl (DPPH) test and EC (50)values were determined about 2055 ppm and 8274 ppm for waking and dormant corms, respectively.

摘要

众所周知,酚类化合物是许多植物的组成成分。在本研究中,采用福林-西奥尔特法测定了藏红花球茎休眠期和苏醒期的总酚含量。通过N-甲基-N-三甲基硅烷基三氟乙酰胺(MSTFA)+1%三甲基碘硅烷(TMIS)进行硅烷化后,采用气相色谱-质谱联用仪(GC-MS)进行分析。检测到大量化合物,并鉴定出11种化合物。苏醒期球茎中酚酸含量最高的是龙胆酸(5.693±0.057μg/g),最低的是没食子酸(0.416±0.006μg/g);这两种酚类化合物在休眠期球茎中也是含量最高(0.929±0.015μg/g)和最低(0.017±0.001μg/g)的酚类物质。定量分析和GC-MS分析结果表明,苏醒期球茎中酚类化合物的浓度高于休眠期。此外,通过1,1-二苯基-2-苦基肼(DPPH)试验研究了藏红花球茎的自由基清除活性,苏醒期和休眠期球茎的EC(50)值分别约为2055ppm和8274ppm。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/173c/3065162/47d9b65438be/PM-7-74-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/173c/3065162/3b534f887327/PM-7-74-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/173c/3065162/bb627afe2a77/PM-7-74-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/173c/3065162/47d9b65438be/PM-7-74-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/173c/3065162/3b534f887327/PM-7-74-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/173c/3065162/bb627afe2a77/PM-7-74-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/173c/3065162/47d9b65438be/PM-7-74-g003.jpg

相似文献

1
Determination of some phenolic compounds in Crocus sativus L. corms and its antioxidant activities study.藏红花球茎中某些酚类化合物的测定及其抗氧化活性研究。
Pharmacogn Mag. 2011 Jan;7(25):74-80. doi: 10.4103/0973-1296.75906.
2
Correlation Between Polyphenol Oxidase (PPO) Activity and Total Phenolic Contents in L. Corms During Dormancy and Sprouting Stages.休眠期和萌芽期荸荠球茎中多酚氧化酶(PPO)活性与总酚含量的相关性
Pharmacogn Mag. 2017 Oct;13(Suppl 3):S519-S524. doi: 10.4103/0973-1296.216333. Epub 2017 Oct 11.
3
Determination of Metal Content in Crocus sativus L. Corms in Dormancy and Waking Stages.藏红花球茎休眠期和苏醒期金属含量的测定
Iran J Pharm Res. 2013 Winter;12(1):31-6.
4
Phenolic compounds, essential oil composition, and antioxidant activity of Angelica purpurascens (Avé-Lall.) Gill.紫花当归(Avé-Lall.)吉尔的酚类化合物、精油成分及抗氧化活性
Turk J Chem. 2021 Jun 30;45(3):956-966. doi: 10.3906/kim-2101-28. eCollection 2021.
5
Thermal stability of catalases active in dormant saffron (Crocus sativus L.) corms.藏红花(番红花)休眠球茎中具有活性的过氧化氢酶的热稳定性。
Mol Biol Rep. 2002;29(1-2):125-8. doi: 10.1023/a:1020301107228.
6
LC-DAD-MS (ESI+) analysis and antioxidant capacity of crocus sativus petal extracts.藏红花花瓣提取物的液相色谱-二极管阵列检测-质谱联用(电喷雾电离正离子模式)分析及抗氧化能力
Planta Med. 2008 Apr;74(5):573-81. doi: 10.1055/s-2008-1074498. Epub 2008 Apr 10.
7
Chronological events unfolding the vegetative and floral phenology of apical bud in Crocus sativus.番红花顶芽营养生长和花期物候的时间顺序事件。
Protoplasma. 2025 Mar;262(2):313-330. doi: 10.1007/s00709-024-01995-2. Epub 2024 Oct 4.
8
The correlation between antimutagenic activity and total phenolic content of extracts of 31 plant species with high antioxidant activity.31种具有高抗氧化活性的植物提取物的抗诱变活性与总酚含量之间的相关性。
BMC Complement Altern Med. 2016 Nov 29;16(1):490. doi: 10.1186/s12906-016-1437-x.
9
Total Phenolics, Total Flavonoids, Antioxidant Capacities, and Volatile Compounds Gas Chromatography-Mass Spectrometry Profiling of Ripe Seed Polar Fractions.成熟种子极性馏分的总酚、总黄酮、抗氧化能力及挥发性化合物的气相色谱 - 质谱分析
Pharmacogn Mag. 2018 Apr-Jun;14(54):191-194. doi: 10.4103/pm.pm_212_17. Epub 2018 Apr 10.
10
Identification of Compounds of by GC-MS and HPLC/UV-ESI-MS and Evaluation of Their Antioxidant, Antimicrobial, Anticoagulant, and Antidiabetic Properties.通过气相色谱-质谱联用仪(GC-MS)和高效液相色谱/紫外-电喷雾电离质谱联用仪(HPLC/UV-ESI-MS)鉴定化合物及其抗氧化、抗菌、抗凝血和抗糖尿病特性评估
Pharmaceuticals (Basel). 2023 Apr 5;16(4):545. doi: 10.3390/ph16040545.

引用本文的文献

1
First Insights Into the LC-HRMS Profiling and Biological Activities of .对……的液相色谱-高分辨质谱分析及生物活性的初步见解 。 你提供的原文不完整,“of”后面缺少具体内容。
Food Sci Nutr. 2025 Aug 13;13(8):e70751. doi: 10.1002/fsn3.70751. eCollection 2025 Aug.
2
Functional, Nutraceutical and Health Endorsing Perspectives of Saffron.藏红花的功能、营养保健及健康支持观点
Food Sci Nutr. 2025 Aug 6;13(8):e70721. doi: 10.1002/fsn3.70721. eCollection 2025 Aug.
3
The impact of phytohormones on the number and quality of flowers in Crocus sativus.植物激素对藏红花花朵数量和质量的影响。

本文引用的文献

1
Determination of polyphenolics in extracts of Potentilla species by high-performance thin-layer chromatography photodensitometry method.用高效薄层色谱光密度法测定委陵菜属植物提取物中的多酚。
Phytochem Anal. 2010 Mar-Apr;21(2):174-9. doi: 10.1002/pca.1174.
2
Extraction and HPLC analysis of phenolic compounds in leaves, stalks, and textile fibers of Urtica dioica L.荨麻叶、茎和纺织纤维中酚类化合物的提取及高效液相色谱分析
J Agric Food Chem. 2008 Oct 8;56(19):9127-32. doi: 10.1021/jf801552d. Epub 2008 Sep 6.
3
Effects of the active constituents of Crocus sativus L., crocins, in an animal model of anxiety.
BMC Plant Biol. 2025 May 23;25(1):683. doi: 10.1186/s12870-025-06712-6.
4
Multi-component screening coupled with ultrasound-assisted green extraction based on HPLC-HRMS for bio-actives analysis in saffron ( L.).基于高效液相色谱-高分辨质谱联用的多组分筛选与超声辅助绿色提取用于藏红花生物活性成分分析
Food Chem X. 2025 Jan 26;25:102236. doi: 10.1016/j.fochx.2025.102236. eCollection 2025 Jan.
5
Phenolic acids from medicinal and edible homologous plants: a potential anti-inflammatory agent for inflammatory diseases.药用及食用同源植物中的酚酸类化合物:炎症性疾病的潜在抗炎药。
Front Immunol. 2024 Jun 21;15:1345002. doi: 10.3389/fimmu.2024.1345002. eCollection 2024.
6
Synthesis of novel pyrazolone candidates with studying some biological activities and in-silico studies.合成新型吡唑酮候选物及其部分生物活性和计算机模拟研究。
Sci Rep. 2023 Nov 6;13(1):19170. doi: 10.1038/s41598-023-43575-z.
7
Evaluation of Crocin Content and In Vitro Antioxidant and Anti-Glycation Activity of Different Saffron Extracts.不同藏红花提取物中藏红花素含量及体外抗氧化和抗糖化活性的评价
Plants (Basel). 2023 Oct 18;12(20):3606. doi: 10.3390/plants12203606.
8
Beyond Seasoning-The Role of Herbs and Spices in Rheumatic Diseases.超越调味——草药和香料在风湿性疾病中的作用。
Nutrients. 2023 Jun 20;15(12):2812. doi: 10.3390/nu15122812.
9
Hormones regulate the flowering process in saffron differently depending on the developmental stage.激素根据藏红花的发育阶段不同地调节其开花过程。
Front Plant Sci. 2023 Mar 9;14:1107172. doi: 10.3389/fpls.2023.1107172. eCollection 2023.
10
Current Knowledge of the Antidepressant Activity of Chemical Compounds from L.关于来自L.的化合物抗抑郁活性的当前知识
Pharmaceuticals (Basel). 2022 Dec 30;16(1):58. doi: 10.3390/ph16010058.
藏红花活性成分西红花苷在焦虑动物模型中的作用。
Phytomedicine. 2008 Dec;15(12):1135-9. doi: 10.1016/j.phymed.2008.06.005. Epub 2008 Aug 6.
4
Effect of ionic detergents, nonionic detergents, and chaotropic agents on polyphenol oxidase activity from dormant saffron (Crocus sativus L.) corms.离子型去污剂、非离子型去污剂和离液剂对藏红花(番红花)休眠球茎中多酚氧化酶活性的影响。
J Agric Food Chem. 2007 May 2;55(9):3713-9. doi: 10.1021/jf063749n. Epub 2007 Apr 4.
5
Radical scavenging activity of Crocus sativus L. extract and its bioactive constituents.藏红花提取物及其生物活性成分的自由基清除活性。
Phytother Res. 2005 Nov;19(11):997-1000. doi: 10.1002/ptr.1749.
6
Application of a simple and sensitive GC-MS method for determination of morphine in the hair of opium abusers.一种简单灵敏的气相色谱-质谱联用(GC-MS)方法在测定阿片类药物滥用者毛发中吗啡的应用。
Anal Bioanal Chem. 2004 May;379(1):120-4. doi: 10.1007/s00216-004-2563-8. Epub 2004 Mar 13.
7
Flavonoid antioxidants: chemistry, metabolism and structure-activity relationships.类黄酮抗氧化剂:化学、代谢及构效关系
J Nutr Biochem. 2002 Oct;13(10):572-584. doi: 10.1016/s0955-2863(02)00208-5.
8
Antioxidant principles from Bauhinia tarapotensis.来自塔拉波藤紫荆的抗氧化成分。
J Nat Prod. 2001 Jul;64(7):892-5. doi: 10.1021/np0100845.