Plant Mycotoxin Research Unit, U.S. Department of Agriculture, Agricultural Research Service, 800 Buchanan Street, Albany, California 94710, USA.
J Food Prot. 2011 Apr;74(4):672-5. doi: 10.4315/0362-028X.JFP-10-412.
Fungi belonging to Aspergillus section Nigri occur frequently and in high populations on grapes. Species within this section include Aspergillus niger, A. tubingensis, and A. carbonarius, and they are potential sources for mycotoxins including ochratoxin A and fumonisin B(2) (FB(2)) in grapes and grape products. Aspergillus section Nigri strains were isolated from California raisins to examine the frequency and extent of FB(2) production. Of 392 strains isolated, 197 strains were identified as A. niger, 131 of which produced FB(2). These strains produced from 1.2 to 27 μg/ml FB(2) in culture. PCR amplification of fum1 and fum19 gene fragments showed that all FB(2)-producing strains and nearly all nonproducing strains of A. niger contain these genes. An additional 175 strains were identified as A. tubingensis, none of which produced FB(2). PCR with fum1 and fum19 primers amplified gene fragments of 14 and 25% of A. tubingensis strains, respectively, suggesting that putative orthologs of A. niger fumonisin biosynthetic genes might occur in A. tubingensis. These results indicate that FB(2) production is common among field isolates of A. niger and suggest that the potential for FB(2) contamination of California raisins should be addressed further.
黑曲霉属真菌经常在葡萄上大量出现。该属中的一些种包括黑曲霉、长梗木霉和构巢曲霉,它们是葡萄和葡萄产品中包括赭曲霉毒素 A 和伏马菌素 B(2)(FB(2))在内的真菌毒素的潜在来源。从加州葡萄干中分离出黑曲霉属菌株,以研究 FB(2)产生的频率和程度。在分离出的 392 株菌株中,有 197 株被鉴定为黑曲霉,其中 131 株产生 FB(2)。这些菌株在培养物中产生 1.2 到 27 μg/ml 的 FB(2)。 fum1 和 fum19 基因片段的 PCR 扩增表明,所有产生 FB(2)的菌株和几乎所有不产生 FB(2)的黑曲霉非生产菌株都含有这些基因。另外 175 株被鉴定为长梗木霉,它们都不产生 FB(2)。 fum1 和 fum19 引物的 PCR 扩增了分别为 14%和 25%的长梗木霉菌株的基因片段,这表明黑曲霉伏马菌素生物合成基因的假定同源物可能存在于长梗木霉中。这些结果表明 FB(2)的产生在黑曲霉的田间分离株中很常见,并表明加州葡萄干中 FB(2)污染的可能性应该进一步得到解决。