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利用柑橘皮提取物合成银纳米粒子及其抗菌活性。

Biosynthesis of silver nanoparticles using citrus sinensis peel extract and its antibacterial activity.

机构信息

Department of Physical Chemistry, University of Madras, Guindy Campus, Chennai 600 025, India.

出版信息

Spectrochim Acta A Mol Biomol Spectrosc. 2011 Aug;79(3):594-8. doi: 10.1016/j.saa.2011.03.040. Epub 2011 Mar 23.

Abstract

Biosynthesis of silver nanoparticles (AgNPs) was achieved by a novel, simple green chemistry procedure using citrus sinensis peel extract as a reducing and a capping agent. The effect of temperature on the synthesis of silver nanoparticles was carried out at room temperature (25°C) and 60°C. The successful formation of silver nanoparticles has been confirmed by UV-vis, FTIR, XRD, EDAX, FESEM and TEM analysis and their antibacterial activity against Escherichia coli, Pseudomonas aeruginosa (gram-negative), and Staphylococcus aureus (gram-positive) has been studied. The results suggest that the synthesized AgNPs act as an effective antibacterial agent.

摘要

采用新型简单的绿色化学工艺,利用柑橘皮提取物作为还原剂和稳定剂,成功合成了银纳米粒子(AgNPs)。考察了温度(室温 25°C 和 60°C)对银纳米粒子合成的影响。通过紫外-可见吸收光谱、傅里叶变换红外光谱、X 射线衍射、能谱分析、场发射扫描电子显微镜和透射电子显微镜分析等手段,证实了银纳米粒子的成功形成,并研究了其对革兰氏阴性菌大肠杆菌和铜绿假单胞菌、革兰氏阳性菌金黄色葡萄球菌的抗菌活性。结果表明,所合成的 AgNPs 是一种有效的抗菌剂。

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