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瘦素可增强前列腺癌侵袭性。

Leptin increases prostate cancer aggressiveness.

机构信息

Laboratorio de Enfermedades Metabólicas y Cáncer, Facultad de Farmacia y Bioquímica, Universidad Juan Agustín Maza, Acceso Este Lateral Sur 2256, Guaymallén, Mendoza, CP 5519, Argentina.

出版信息

J Physiol Biochem. 2011 Dec;67(4):531-8. doi: 10.1007/s13105-011-0098-y. Epub 2011 May 11.

Abstract

Recent studies indicate that adipose tissue and adipocytokines might affect the development of prostate cancer (PCa). Leptin would have a stimulating effect on prostate cancer cells by inducing promotion and progression, whereas adiponectin would have a protective effect. The aim of this study was to determine the relation between body composition, leptin, and adiponectin levels with the prevalence and aggressiveness of PCa in men of Mendoza, Argentina. Seventy volunteers between 50 and 80 years (35 healthy men as control group and 35 with PCa) were selected. The PCa group was subclassified according to the Gleason Score (GS). Digital rectal examination, transrectal ultrasound, and prostatic biopsy were performed; PSA, testosterone, leptin, and adiponectin levels were determined; and a nutritional interview including anthropometric measurements and a food frequency questionnaire was carried out. Statistical analysis was performed by Student t test, ANOVA I, and Bonferroni (p < 0.05). Body mass index and percentage of body fat mass were not statistically different between PCa and control groups. However, body fat mass was higher in subjects with more aggressive tumors (p = 0.032). No differences were observed regarding leptin levels between the groups. Nevertheless, leptin levels were higher in subjects with high GS (p < 0.001). Adiponectin levels showed no statistical differences regarding the presence and aggressiveness of the tumor (p = 0.131). Finally, consumption and nutrient intake did not differ in the studied groups. In conclusion, body composition and leptin are related to the PCa aggressiveness but not with its prevalence.

摘要

最近的研究表明,脂肪组织和脂肪细胞因子可能会影响前列腺癌(PCa)的发展。瘦素通过诱导促进和进展对前列腺癌细胞具有刺激作用,而脂联素则具有保护作用。本研究旨在确定阿根廷门多萨男性的体成分、瘦素和脂联素水平与 PCa 的患病率和侵袭性之间的关系。选择了 70 名 50 至 80 岁的志愿者(35 名健康男性作为对照组和 35 名患有 PCa 的男性)。根据 Gleason 评分(GS)对 PCa 组进行了分类。进行了直肠指检、经直肠超声和前列腺活检;测定了 PSA、睾酮、瘦素和脂联素水平;并进行了营养访谈,包括人体测量和食物频率问卷。通过学生 t 检验、方差分析 I 和 Bonferroni 进行了统计分析(p < 0.05)。PCa 组和对照组之间的体重指数和体脂肪百分比没有统计学差异。然而,体脂肪量在侵袭性更强的肿瘤患者中更高(p = 0.032)。两组之间的瘦素水平没有差异。然而,高 GS 组的瘦素水平更高(p < 0.001)。脂联素水平与肿瘤的存在和侵袭性无统计学差异(p = 0.131)。最后,研究组之间的消耗和营养素摄入量没有差异。结论:体成分和瘦素与 PCa 的侵袭性有关,但与患病率无关。

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