Graduate School of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Ibaraki, Japan.
Mol Med Rep. 2011 Jul-Aug;4(4):615-20. doi: 10.3892/mmr.2011.488. Epub 2011 May 16.
ω-NG-monomethylarginine (MMA) and asymmetric ω-NG, ω-NG-dimethylarginine (ADMA), are endogenous competitive inhibitors for three isoforms of nitric oxide synthase (NOS). Although free methylarginines are thought to be liberated through the intracellular proteolysis of proteins methylated by protein arginine methyltransferases (PRMTs), the degradation pathways of the arginine-methylated proteins involved in the biosynthesis of free methylarginines have yet to be determined. In this study, the biosynthesis of free methylarginines with cultured cells was analyzed as follows: first, we established a method for quantifying trace amounts of free intracellular methylarginines by means of ultra high‑performance liquid chromatography (UPLC). Second, we determined the type of methylation produced in the cultured cell lines using matrix-assisted laser desorption/ionization quadrupole ion trap time-of-flight tandem mass spectrometry (MALDI-QIT-TOF/MS). Finally, we investigated whether methylarginines are generated via the proteasome and autophagy pathways, the primary intracellular protein degradation systems. By using specific inhibitors for each pathway, we found that the blockade of proteasome activity reduced the amount of free ADMA and symmetric ω-NG, ω-N'G-dimethylarginine (SDMA), while the inhibition of autophagy significantly reduced cellular ADMA only. These results suggest that both the proteasome and autophagy pathways play an essential role in the production of free methylarginines.
ω-NG-单甲基精氨酸(MMA)和非对称 ω-NG、ω-NG-二甲基精氨酸(ADMA)是三种一氧化氮合酶(NOS)的内源性竞争性抑制剂。虽然游离甲基精氨酸被认为是通过蛋白质精氨酸甲基转移酶(PRMTs)甲基化的蛋白质的细胞内蛋白水解而释放出来的,但参与游离甲基精氨酸生物合成的精氨酸甲基化蛋白质的降解途径尚未确定。在这项研究中,通过培养细胞分析了游离甲基精氨酸的生物合成:首先,我们建立了一种通过超高效液相色谱(UPLC)定量痕量细胞内游离甲基精氨酸的方法。其次,我们使用基质辅助激光解吸/电离四极杆离子阱飞行时间串联质谱(MALDI-QIT-TOF/MS)测定了培养细胞系中产生的甲基化类型。最后,我们研究了甲基精氨酸是否通过蛋白酶体和自噬途径(主要的细胞内蛋白质降解系统)产生。通过使用每种途径的特异性抑制剂,我们发现蛋白酶体活性的阻断减少了游离 ADMA 和对称 ω-NG、ω-N'G-二甲基精氨酸(SDMA)的量,而自噬的抑制则显著减少了细胞内 ADMA 的量。这些结果表明,蛋白酶体和自噬途径都在游离甲基精氨酸的产生中发挥了重要作用。