Anses Ploufragan-Plouzané-Unité d'Alimentation Animale, Zoopôle des Côtes d'Armor, Beaucemaine, Ploufragan, France.
Poult Sci. 2011 Jun;90(6):1358-63. doi: 10.3382/ps.2010-01205.
This study deals with the transfer of melamine from poultry feed to certain poultry products, such as eggs and meat destined for human consumption. The tested amounts were, respectively, 50 and 500 mg of melamine/kg of feed. The addition of melamine had no significant effect on feed consumption and egg production. However, melamine appeared in the eggs as early as the first day of exposure. The average concentration was reached after the third day at both levels of contamination. The amounts of melamine found in eggs and tissues were almost directly proportional to the quantities ingested. However, melamine did not appear to accumulate in the organs and tissues that were studied.
本研究探讨了三聚氰胺从家禽饲料向某些家禽产品（如供人类食用的鸡蛋和肉类）的转移。测试的三聚氰胺含量分别为饲料中 50 毫克和 500 毫克/千克。三聚氰胺的添加对饲料消耗和产蛋量没有显著影响。然而，三聚氰胺早在暴露的第一天就出现在鸡蛋中。在两种污染水平下，三聚氰胺的平均浓度在第三天达到。在鸡蛋和组织中发现的三聚氰胺含量几乎与摄入的量成正比。然而，三聚氰胺似乎没有在研究的器官和组织中积累。
