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农业生态系统中微生物的生物技术视角。

Biotechnological perspectives of microbes in agro-ecosystems.

机构信息

Department of Science, Faculty of Arts, Science & Commerce (FASC), Mody Institute of Technology & Science (MITS), Lakshmangarh 332311, Sikar (Rajasthan), India.

出版信息

Biotechnol Lett. 2011 Oct;33(10):1905-10. doi: 10.1007/s10529-011-0662-0. Epub 2011 Jun 10.

DOI:10.1007/s10529-011-0662-0
PMID:21660571
Abstract

In subsistence agricultural systems, crop yields are directly dependent on the inherent soil fertility and on microbial processes that govern the mineralization and mobilization of nutrients required for plant growth. An impact of different crop species that are used in various combinations is likely to be an important factor in determining the structure of plant beneficial microbial communities that function in nutrient cycling, the production of plant growth hormones, and suppression of root diseases. In addition, studies are needed to elucidate the signal transduction pathways that result from treatment of plants with plant growth-promoting rhizobacteria under stress conditions. In the present review an emphasis has been given on plant-microbe interactions and their mitigation under abiotic and biotic stresses.

摘要

在自给农业系统中,作物产量直接取决于土壤固有的肥力和控制养分矿化和植物生长所需养分迁移的微生物过程。不同作物种类的影响,这些作物以不同的组合方式使用,可能是决定参与养分循环、植物生长激素生产和抑制根病的有益植物微生物群落结构的一个重要因素。此外,还需要研究在胁迫条件下用植物促生根际细菌处理植物后导致的信号转导途径。在本综述中,重点强调了植物-微生物相互作用及其在非生物和生物胁迫下的缓解。

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