Laboratory of Plant Nutrition, Faculty of Horticulture, Chiba University, 648 Matsudo, Chiba, 271-8510, Japan,
Planta. 2012 Jan;235(1):99-110. doi: 10.1007/s00425-011-1495-8. Epub 2011 Aug 19.
Despite extensive research over the past years, regeneration from protoplasts has been observed in only a limited number of plant species. Protoplasts undergo complex metabolic modification during their isolation. The isolation of protoplasts induces reactive oxygen species (ROS) generation in Brassica napus leaf protoplasts. The present study was conducted to provide new insight into the mechanism of ROS generation in B. napus leaf protoplasts. In vivo localization of H(2)O(2) and enzymes involved in H(2)O(2) generation and detoxification, molecular antioxidant-ascorbate and its redox state and lipid peroxidation were investigated in the leaf and isolated protoplasts. Incubating leaf strips in the macerating enzyme (ME) for different duration (3, 6, and 12 h) induced accumulation of H(2)O(2) and malondialdehyde (lipid peroxidation, an index of membrane damage) in protoplasts. The level of H(2)O(2) was highest just after protoplast isolation and subsequently decreased during culture. Superoxide generating NADPH oxidase (NOX)-like activity was enhanced, whereas superoxide dismutase (SOD) and ascorbate peroxidase (APX) decreased in the protoplasts compared to leaves. Diaminobenzidine peroxidase (DAB-POD) activity was also lower in the protoplasts compared to leaves. Total ascorbate content, ascorbate to dehydroascorbate ratio (redox state), were enhanced in the protoplasts compared to leaves. Higher activity of NOX-like enzyme and weakening in the activity of antioxidant enzymes (SOD, APX, and DAB-POD) in protoplasts resulted in excessive accumulation of H(2)O(2) in chloroplasts of protoplasts. Chloroplastic NADPH oxidase-like activity mediated perpetual H(2)O(2) generation probably induced apoptotic-like cell death of B. napus leaf protoplasts as indicated by parallel DNA laddering and decreased mitochondrial membrane potential.
尽管在过去的几年中进行了广泛的研究,但只有有限数量的植物物种观察到原生质体的再生。原生质体在分离过程中经历复杂的代谢修饰。油菜叶片原生质体的分离诱导活性氧(ROS)的产生。本研究旨在深入了解油菜叶片原生质体中 ROS 产生的机制。在体内定位 H 2 O 2 和参与 H 2 O 2 产生和解毒的酶、分子抗氧化剂抗坏血酸及其氧化还原状态和脂质过氧化作用,在叶片和分离的原生质体中进行了研究。将叶片条带在捣碎酶(ME)中孵育不同时间(3、6 和 12 h)会诱导原生质体中 H 2 O 2 和丙二醛(脂质过氧化,膜损伤的指标)的积累。H 2 O 2 的水平在原生质体分离后最高,随后在培养过程中下降。与叶片相比,超氧化物生成 NADPH 氧化酶(NOX)样活性增强,而超氧化物歧化酶(SOD)和抗坏血酸过氧化物酶(APX)降低。与叶片相比,原生质体中的二氨基联苯胺过氧化物酶(DAB-POD)活性也较低。与叶片相比,总抗坏血酸含量、抗坏血酸对脱氢抗坏血酸的比值(氧化还原状态)在原生质体中增加。与叶片相比,NOX 样酶的更高活性和抗氧化酶(SOD、APX 和 DAB-POD)的活性减弱导致叶绿体中 H 2 O 2 的过度积累。质体 NADPH 氧化酶样活性介导的持续 H 2 O 2 的产生可能导致油菜叶片原生质体的凋亡样细胞死亡,如平行 DNA 梯状和线粒体膜电位降低所表明的。