Han Cliff, Mwirichia Romano, Chertkov Olga, Held Brittany, Lapidus Alla, Nolan Matt, Lucas Susan, Hammon Nancy, Deshpande Shweta, Cheng Jan-Fang, Tapia Roxanne, Goodwin Lynne, Pitluck Sam, Huntemann Marcel, Liolios Konstantinos, Ivanova Natalia, Pagani Ioanna, Mavromatis Konstantinos, Ovchinikova Galina, Pati Amrita, Chen Amy, Palaniappan Krishna, Land Miriam, Hauser Loren, Brambilla Evelyne-Marie, Rohde Manfred, Spring Stefan, Sikorski Johannes, Göker Markus, Woyke Tanja, Bristow James, Eisen Jonathan A, Markowitz Victor, Hugenholtz Philip, Kyrpides Nikos C, Klenk Hans-Peter, Detter John C
Stand Genomic Sci. 2011 Jul 1;4(3):371-80. doi: 10.4056/sigs.2004684.
Syntrophobotulus glycolicus Friedrich et al. 1996 is currently the only member of the genus Syntrophobotulus within the family Peptococcaceae. The species is of interest because of its isolated phylogenetic location in the genome-sequenced fraction of tree of life. When grown in pure culture with glyoxylate as carbon source the organism utilizes glyoxylate through fermentative oxidation, whereas, when grown in syntrophic co-culture with homoacetogenic or methanogenic bacteria, it is able to oxidize glycolate to carbon dioxide and hydrogen. No other organic or inorganic carbon source is utilized by S. glycolicus. The subdivision of the family Peptococcaceae into genera does not reflect the natural relationships, particularly regarding the genera most closely related to Syntrophobotulus. Both Desulfotomaculum and Pelotomaculum are paraphyletic assemblages, and the taxonomic classification is in significant conflict with the 16S rRNA data. S. glycolicus is already the ninth member of the family Peptococcaceae with a completely sequenced and publicly available genome. The 3,406,739 bp long genome with its 3,370 protein-coding and 69 RNA genes is a part of the Genomic Encyclopedia of Bacteria and Archaea project.
糖酵解共生梭菌(Syntrophobotulus glycolicus)Friedrich等人于1996年发现,是消化球菌科(Peptococcaceae)中目前唯一的共生梭菌属(Syntrophobotulus)成员。该物种因其在生命之树基因组测序部分中独特的系统发育位置而备受关注。当在以乙醛酸为碳源的纯培养物中生长时,该生物体通过发酵氧化利用乙醛酸;而当与产乙酸菌或产甲烷菌进行共培养时,它能够将乙醇酸氧化为二氧化碳和氢气。糖酵解共生梭菌不利用其他有机或无机碳源。消化球菌科分为多个属并不能反映自然关系,特别是与共生梭菌属关系最密切的那些属。脱硫肠状菌属(Desulfotomaculum)和泥生肠状菌属(Pelotomaculum)都是并系类群,其分类学分类与16S rRNA数据存在重大冲突。糖酵解共生梭菌已经是消化球菌科中第九个拥有完全测序并公开可用基因组的成员。这个长达3,406,739 bp的基因组包含3,370个蛋白质编码基因和69个RNA基因,是细菌和古菌基因组百科全书项目的一部分。