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甘油-3-磷酸脱氢酶和谷氨酸脱氢酶基因缺失对重组酿酒酵母甘油和乙醇代谢的影响。

Effects of deletion of glycerol-3-phosphate dehydrogenase and glutamate dehydrogenase genes on glycerol and ethanol metabolism in recombinant Saccharomyces cerevisiae.

机构信息

Department of Agricultural Biotechnology, Seoul National University, Seoul, 151-921, Korea.

出版信息

Bioprocess Biosyst Eng. 2012 Jan;35(1-2):49-54. doi: 10.1007/s00449-011-0590-3. Epub 2011 Sep 10.

DOI:10.1007/s00449-011-0590-3
PMID:21909679
Abstract

Bioethanol is currently used as an alternative fuel for gasoline worldwide. For economic production of bioethanol by Saccharomyces cerevisiae, formation of a main by-product, glycerol, should be prevented or minimized in order to reduce a separation cost of ethanol from fermentation broth. In this study, S. cerevisiae was engineered to investigate the effects of the sole and double disruption of NADH-dependent glycerol-3-phosphate dehydrogenase 1 (GPD1) and NADPH-requiring glutamate dehydrogenase 1 (GDH1) on the production of glycerol and ethanol from glucose. Even though sole deletion of GPD1 or GDH1 reduced glycerol production, double deletion of GPD1 and GDH1 resulted in the lowest glycerol concentration of 2.31 g/L, which was 46.4% lower than the wild-type strain. Interestingly, the recombinant S. cerevisiae ∆GPD1∆GDH1 strain showed a slight improvement in ethanol yield (0.414 g/g) compared with the wild-type strain (0.406 g/g). Genetic engineering of the glycerol and glutamate metabolic pathways modified NAD(P)H-requiring metabolic pathways and exerted a positive effect on glycerol reduction without affecting ethanol production.

摘要

目前,生物乙醇被广泛用作全球汽油的替代燃料。为了通过酿酒酵母经济地生产生物乙醇,应防止或最小化主要副产物甘油的形成,以降低从发酵液中分离乙醇的成本。在这项研究中,对酿酒酵母进行了工程改造,以研究单独和双重敲除 NADH 依赖性甘油-3-磷酸脱氢酶 1(GPD1)和 NADPH 需求型谷氨酸脱氢酶 1(GDH1)对葡萄糖生产甘油和乙醇的影响。尽管单独缺失 GPD1 或 GDH1 会降低甘油的产量,但 GPD1 和 GDH1 的双重缺失导致甘油浓度最低,为 2.31g/L,比野生型菌株低 46.4%。有趣的是,与野生型菌株(0.406g/g)相比,重组酿酒酵母 ∆GPD1∆GDH1 菌株的乙醇产率略有提高(0.414g/g)。甘油和谷氨酸代谢途径的遗传工程修饰了 NAD(P)H 需求代谢途径,并对甘油减少产生了积极影响,而不影响乙醇的生产。

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