Consequences of malnutrition in early life and strategies to improve maternal and child diets through targeted fortified products.
作者信息
Huffman Sandra L, Schofield Dominic
出版信息
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):1-4. doi: 10.1111/j.1740-8709.2011.00348.x.
Abstract
摘要
相似文献
1
Consequences of malnutrition in early life and strategies to improve maternal and child diets through targeted fortified products.早期生活中营养不良的后果以及通过针对性强化产品改善母婴饮食的策略。
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):1-4. doi: 10.1111/j.1740-8709.2011.00348.x.
2
Reducing stunting by improving maternal, infant and young child nutrition in regions such as South Asia: evidence, challenges and opportunities.通过改善南亚等地区孕产妇、婴幼儿营养状况减少发育迟缓：证据、挑战与机遇
Matern Child Nutr. 2016 May;12 Suppl 1(Suppl 1):27-38. doi: 10.1111/mcn.12282.
3
Impact of fortified blended food aid products on nutritional status of infants and young children in developing countries.强化混合食品援助产品对发展中国家婴幼儿营养状况的影响。
Nutr Rev. 2009 Dec;67(12):706-18. doi: 10.1111/j.1753-4887.2009.00255.x.
4
Addressing the Double Burden of Malnutrition in Developing Countries: Need for Strategies to Improve the Lean Body Mass.应对发展中国家的双重营养不良负担：需要改善瘦体重的策略。
Food Nutr Bull. 2018 Sep;39(2_suppl):S69-S76. doi: 10.1177/0379572118768572.
5
Multiple micronutrient supplementation during pregnancy and lactation in low-to-middle-income developing country settings: impact on pregnancy outcomes.中低收入发展中国家环境下孕期和哺乳期补充多种微量营养素：对妊娠结局的影响
Ann Nutr Metab. 2014;65(1):4-12. doi: 10.1159/000365792. Epub 2014 Sep 6.
6
Improving maternal nutrition for better pregnancy outcomes.改善孕产妇营养以获得更好的妊娠结局。
Proc Nutr Soc. 2015 Nov;74(4):454-9. doi: 10.1017/S0029665115002396. Epub 2015 Aug 12.
7
Micronutrient deficiencies and effect of supplements on correcting them.微量营养素缺乏以及补充剂对纠正这些缺乏情况的影响。
Nestle Nutr Workshop Ser Pediatr Program. 2011;68:127-34; discussion 134-40. doi: 10.1159/000325777. Epub 2011 Oct 3.
8
The evolving applications of spreads as a FOODlet for improving the diets of infants and young children.
Food Nutr Bull. 2003 Sep;24(3 Suppl):S34-8. doi: 10.1177/15648265030243S106.
9
Maternal and child nutrition in Sub-Saharan Africa: challenges and interventions.撒哈拉以南非洲地区的母婴营养：挑战与干预措施
Proc Nutr Soc. 2008 Feb;67(1):105-8. doi: 10.1017/S0029665108006083.
10
The Rise and Fall of Protein Malnutrition in Global Health.全球健康领域中蛋白质营养不良的兴衰
Ann Nutr Metab. 2016;69(2):79-88. doi: 10.1159/000449175. Epub 2016 Aug 30.
引用本文的文献
1
Minimum acceptable diet and associated factors among children aged 6-23 months in Jig-Jiga, Somali region, eastern Ethiopia, 2022.2022年埃塞俄比亚东部索马里州吉吉加6至23个月儿童的最低可接受饮食及相关因素
BMC Nutr. 2024 Jan 11;10(1):11. doi: 10.1186/s40795-023-00740-x.
2
Energy, protein and iron densities of dabi teff-field pea-based optimised novel complementary flour and its contribution to daily energy and nutrients demand by 6-23-month-old children.基于埃塞俄比亚画眉草的优化新型混合谷物粉的能量、蛋白质和铁密度及其对 6-23 月龄儿童日常能量和营养需求的贡献。
Br J Nutr. 2024 Mar 28;131(6):1015-1030. doi: 10.1017/S0007114523002581. Epub 2023 Nov 8.
3
Determinants of meeting the minimum acceptable diet among children aged 6 to 23 months in Bangladesh: Evidence from a national representative cross-sectional study.孟加拉国6至23个月儿童达到最低可接受饮食标准的决定因素：来自一项全国代表性横断面研究的证据。
Heliyon. 2023 Jun 22;9(6):e17560. doi: 10.1016/j.heliyon.2023.e17560. eCollection 2023 Jun.
4
Effects of vitamin and mineral supplementation during pregnancy on maternal, birth, child health and development outcomes in low- and middle-income countries: A systematic review.低收入和中等收入国家孕期补充维生素和矿物质对孕产妇、出生情况、儿童健康及发育结局的影响：一项系统评价
Campbell Syst Rev. 2021 Jun 26;17(2):e1127. doi: 10.1002/cl2.1127. eCollection 2021 Jun.
5
Nutrient Density and Microbial Safety of Open-Air-Dried Beef Meat and Its Biochemical and Organ Histopathology Effects in Albino Rats: A Promising Ingredient for Complementary Food Formulation.露天风干牛肉的营养密度、微生物安全性及其对白化大鼠的生化和器官组织病理学影响：一种有前景的辅食配方成分。
Int J Food Sci. 2023 Feb 21;2023:2202312. doi: 10.1155/2023/2202312. eCollection 2023.
6
Minimum acceptable diet and associated factors among infants and young children aged 6-23 months in Amhara region, Central Ethiopia: community-based cross-sectional study.埃塞俄比亚中部阿姆哈拉地区 6-23 月龄婴幼儿最低可接受膳食及相关因素：基于社区的横断面研究。
BMJ Open. 2021 May 10;11(5):e044284. doi: 10.1136/bmjopen-2020-044284.
7
Nutritional status and association of demographic characteristics with malnutrition among children less than 24 months in Kwale County, Kenya.肯尼亚夸勒县24个月以下儿童的营养状况以及人口统计学特征与营养不良的关联。
Pan Afr Med J. 2017 Nov 24;28:265. doi: 10.11604/pamj.2017.28.265.12703. eCollection 2017.
8
Analysis of nutritional adequacy of local foods for meeting dietary requirements of children aged 6-23 months in rural central Tanzania.坦桑尼亚中部农村地区当地食物对满足6至23个月儿童膳食需求的营养充足性分析。
Arch Public Health. 2017 Aug 17;75:60. doi: 10.1186/s13690-017-0226-4. eCollection 2017.
9
Micronutrients in pregnancy in low- and middle-income countries.低收入和中等收入国家孕期的微量营养素
Nutrients. 2015 Mar 10;7(3):1744-68. doi: 10.3390/nu7031744.
10
Perception of Rural and Urban Mothers about Consumption of Targeted Fortified Products in Jaipur, Rajasthan - India: A Cross-Sectional Study.印度拉贾斯坦邦斋浦尔农村和城市母亲对食用强化目标产品的认知：一项横断面研究
Health Promot Perspect. 2013 Jun 30;3(1):64-72. doi: 10.5681/hpp.2013.008. eCollection 2013.
本文引用的文献
1
Early child growth: how do nutrition and infection interact?早期儿童生长：营养与感染如何相互作用？
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):129-42. doi: 10.1111/j.1740-8709.2011.00357.x.
2
Fortifying complementary foods with NaFeEDTA--considerations for developing countries.用 NaFeEDTA 强化补充食品——发展中国家的考虑因素。
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):123-8. doi: 10.1111/j.1740-8709.2011.00355.x.
3
Legislation should support optimal breastfeeding practices and access to low-cost, high-quality complementary foods: Indonesia provides a case study.立法应支持最佳母乳喂养做法，并为获取低成本、高质量补充食品提供便利：印度尼西亚提供了一个案例研究。
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):112-22. doi: 10.1111/j.1740-8709.2011.00354.x.
4
Implementation of a programme to market a complementary food supplement (Ying Yang Bao) and impacts on anaemia and feeding practices in Shanxi, China.实施一项推广补充食品（阴阳包）的计划及对中国山西地区贫血和喂养习惯的影响。
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):96-111. doi: 10.1111/j.1740-8709.2011.00353.x.
5
Formative research for the development of a market-based home fortification programme for young children in Niger.尼日尔基于市场的婴幼儿家庭强化方案制定的形成性研究。
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):82-95. doi: 10.1111/j.1740-8709.2011.00352.x.
6
Balancing nurturance, cost and time: complementary feeding in Accra, Ghana.平衡养育、成本和时间：加纳阿克拉的补充喂养。
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):66-81. doi: 10.1111/j.1740-8709.2011.00351.x.
7
Essential fats: how do they affect growth and development of infants and young children in developing countries? A literature review.必需脂肪酸：它们如何影响发展中国家婴幼儿的生长发育？文献综述。
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):44-65. doi: 10.1111/j.1740-8709.2011.00356.x.
8
Review of fortified food and beverage products for pregnant and lactating women and their impact on nutritional status.孕妇和哺乳期妇女强化食品和饮料产品综述及其对营养状况的影响。
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):19-43. doi: 10.1111/j.1740-8709.2011.00350.x.
9
Long-term consequences of stunting in early life.儿童早期生长迟缓的长期后果。
Matern Child Nutr. 2011 Oct;7 Suppl 3(Suppl 3):5-18. doi: 10.1111/j.1740-8709.2011.00349.x.
10
Early-life determinants of stunted adolescent girls and boys in Matlab, Bangladesh.孟加拉国马特莱地区发育迟缓青少年男女的早期生活决定因素
J Health Popul Nutr. 2008 Jun;26(2):189-99.
Zotero 插件