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鉴定调控油菜籽和叶片中硫代葡萄糖苷浓度的代谢物数量性状基因座和代谢网络。

Characterization of metabolite quantitative trait loci and metabolic networks that control glucosinolate concentration in the seeds and leaves of Brassica napus.

机构信息

National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China.

Life Sciences, University of Warwick, Wellesbourne, Warwick CV35 9EF, UK.

出版信息

New Phytol. 2012 Jan;193(1):96-108. doi: 10.1111/j.1469-8137.2011.03890.x. Epub 2011 Oct 4.

Abstract

• Glucosinolates are a major class of secondary metabolites found in the Brassicaceae, whose degradation products are proving to be increasingly important for human health and in crop protection. • The genetic and metabolic basis of glucosinolate accumulation was dissected through analysis of total glucosinolate concentration and its individual components in both leaves and seeds of a doubled-haploid (DH) mapping population of oilseed rape/canola (Brassica napus). • The quantitative trait loci (QTL) that had an effect on glucosinolate concentration in either or both of the organs were integrated, resulting in 105 metabolite QTL (mQTL). Pairwise correlations between individual glucosinolates and prior knowledge of the metabolic pathways involved in the biosynthesis of different glucosinolates allowed us to predict the function of genes underlying the mQTL. Moreover, this information allowed us to construct an advanced metabolic network and associated epistatic interactions responsible for the glucosinolate composition in both leaves and seeds of B. napus. • A number of previously unknown potential regulatory relationships involved in glucosinolate synthesis were identified and this study illustrates how genetic variation can affect a biochemical pathway.

摘要

• 芥子油苷是芸薹属植物中一类主要的次生代谢物,其降解产物正日益被证明对人类健康和作物保护具有重要意义。 • 通过分析油菜/菜籽(甘蓝型油菜)双单倍体(DH)图谱群体中叶片和种子中的总芥子油苷浓度及其各成分,解析了芥子油苷积累的遗传和代谢基础。 • 整合了在一个或两个器官中对芥子油苷浓度有影响的数量性状位点(QTL),得到 105 个代谢物 QTL(mQTL)。个体芥子油苷之间的成对相关性以及参与不同芥子油苷生物合成的代谢途径的先验知识,使我们能够预测 mQTL 所涉及的基因的功能。此外,该信息使我们能够构建一个先进的代谢网络以及相关的上位性相互作用,以解释甘蓝型油菜叶片和种子中的芥子油苷组成。 • 确定了一些以前未知的参与芥子油苷合成的潜在调节关系,本研究说明了遗传变异如何影响生化途径。

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