Department of Chemistry, The Scripps Research Institute, 10550 North Torrey Pines Road, La Jolla, California 92037, United States.
J Am Chem Soc. 2011 Nov 9;133(44):17869-77. doi: 10.1021/ja207318n. Epub 2011 Oct 14.
Glycosylation of natural products, including antibiotics, often plays an important role in determining their physical properties and their biological activity, and thus their potential as drug candidates. The arylomycin class of antibiotics inhibits bacterial type I signal peptidase and is comprised of three related series of natural products with a lipopeptide tail attached to a core macrocycle. Previously, we reported the total synthesis of several A series derivatives, which have unmodified core macrocycles, as well as B series derivatives, which have a nitrated macrocycle. We now report the synthesis and biological evaluation of lipoglycopeptide arylomycin variants whose macrocycles are glycosylated with a deoxy-α-mannose substituent, and also in some cases hydroxylated. The synthesis of the derivatives bearing each possible deoxy-α-mannose enantiomer allowed us to assign the absolute stereochemistry of the sugar in the natural product and also to show that while glycosylation does not alter antibacterial activity, it does appear to improve solubility. Crystallographic structural studies of a lipoglycopeptide arylomycin bound to its signal peptidase target reveal the molecular interactions that underlie inhibition and also that the mannose is directed away from the binding site into solvent which suggests that other modifications may be made at the same position to further increase solubility and thus reduce protein binding and possibly optimize the pharmacokinetics of the scaffold.
天然产物的糖基化作用,包括抗生素,通常在决定其物理性质和生物活性方面起着重要作用,因此也决定了它们作为药物候选物的潜力。芳霉素类抗生素抑制细菌 I 型信号肽酶,由三个相关的天然产物系列组成,这些产物带有一个脂肽尾部连接到一个核心大环上。此前,我们报道了几种 A 系列衍生物的全合成,这些衍生物具有未修饰的核心大环,以及 B 系列衍生物,它们具有硝化的大环。现在,我们报告了糖基化带有去氧-α-甘露糖取代基的芳霉素类脂糖肽变体的合成和生物学评价,在某些情况下还进行了羟基化。每个可能的去氧-α-甘露糖对映异构体的衍生物的合成使我们能够确定天然产物中糖的绝对立体化学,也表明糖基化不会改变抗菌活性,但似乎确实提高了溶解度。与信号肽酶靶标结合的脂糖肽芳霉素的晶体结构研究揭示了抑制作用的基础分子相互作用,并且甘露糖从结合位点指向溶剂,这表明可以在相同位置进行其他修饰以进一步提高溶解度,从而降低蛋白质结合,并可能优化支架的药代动力学。