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随机对照试验表明,饮食和运动生活方式干预可减少孕妇的妊娠体重过度增加。

Lifestyle intervention on diet and exercise reduced excessive gestational weight gain in pregnant women under a randomised controlled trial.

机构信息

Department of Internal Medicine, University of Manitoba, Winnipeg, Manitoba, Canada.

出版信息

BJOG. 2012 Jan;119(1):70-7. doi: 10.1111/j.1471-0528.2011.03184.x. Epub 2011 Oct 21.

DOI:10.1111/j.1471-0528.2011.03184.x
PMID:22017967
Abstract

OBJECTIVE

To examine the effect of an exercise and dietary intervention during pregnancy on excessive gestational weight gain (EGWG), dietary habit and physical activity in pregnant women.

DESIGN

Randomised controlled trial.

SETTING

Community-based study.

POPULATION

Nondiabetic urban-living pregnant women (<26 weeks of gestation).

METHODS

Participants in the intervention group were provided with community-based group exercise sessions, instructed home exercise and dietary counselling between 20 and 36 weeks of gestation. Participants in both groups received physical activity and food intake surveys at enrolment and 2 months after the enrolment.

MAIN OUTCOME MEASURES

Prevalence of EGWG and measures of physical activity and food intakes between the two groups.

RESULTS

A total of 190 pregnant women, 88 in the control group and 102 in the intervention group, completed the study. Decreased daily intakes of calorie, fat, saturated fat and cholesterol were detected in participants in the intervention group at 2 months after enrolment compared with the control group (P<0.01). Participants in the intervention group had higher physical activity 2 months after enrolment compared with the control group (P<0.01). The lifestyle intervention during pregnancy reduced the prevalence of EGWG in the intervention group compared with the control group (P<0.01) according to the guidelines of the Institute of Medicine.

CONCLUSION

The findings suggest that lifestyle intervention during pregnancy increased physical activity, improved dietary habits and reduced EGWG in urban-living pregnant women.

摘要

目的

研究孕期运动和饮食干预对妊娠体重过度增加(EGWG)、饮食习惯和孕妇身体活动的影响。

设计

随机对照试验。

地点

社区为基础的研究。

人群

非糖尿病的城市居住孕妇(<26 孕周)。

方法

干预组的参与者接受了社区为基础的小组运动课程,并在 20 至 36 孕周期间接受了家庭运动和饮食咨询。两组参与者在入组时和入组后 2 个月接受了身体活动和食物摄入调查。

主要观察指标

两组之间 EGWG 的发生率以及身体活动和食物摄入的测量。

结果

共有 190 名孕妇完成了研究,对照组 88 名,干预组 102 名。与对照组相比,干预组参与者在入组后 2 个月时的每日卡路里、脂肪、饱和脂肪和胆固醇摄入量减少(P<0.01)。与对照组相比,干预组参与者在入组后 2 个月时的身体活动更高(P<0.01)。根据医学研究所的指南,孕期生活方式干预降低了干预组 EGWG 的发生率,与对照组相比(P<0.01)。

结论

研究结果表明,孕期生活方式干预增加了身体活动,改善了饮食习惯,减少了城市居住孕妇的妊娠体重过度增加。

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