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High-pressure glycosylations of unreactive alcohols and the formation of N-glycosyl collidinium salts.

作者信息

Dauben W G, Köhler P

机构信息

Department of Chemistry, University of California, Berkeley 94720.

出版信息

Carbohydr Res. 1990 Aug 1;203(1):47-56. doi: 10.1016/0008-6215(90)80044-4.

DOI:10.1016/0008-6215(90)80044-4
PMID:2224903
Abstract

The yields of disaccharide glycosylation products in tetramethylammonium bromide or silver triflate-collidine activated reactions between hindered alcohols and glycosyl halides were not greatly ++affected when a pressure of 15 kbar was applied. The formation of orthoester products was greatly increased under pressure. When orthoester formation was not possible both disaccharides and the related N-glycosyl collidinium salts were found.

摘要

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