Department of Food Science, Purdue University, West Lafayette, Indiana 47907, USA.
J Biol Chem. 2012 Mar 30;287(14):11566-78. doi: 10.1074/jbc.M111.259721. Epub 2012 Jan 31.
Piceatannol, a natural stilbene, is an analog and a metabolite of resveratrol. Despite a well documented health benefit of resveratrol in intervention of the development of obesity, the role of piceatannol in the development of adipose tissue and related diseases is unknown. Here, we sought to determine the function of piceatannol in adipogenesis and elucidate the underlying mechanism. We show that piceatannol inhibits adipogenesis of 3T3-L1 preadipocytes in a dose-dependent manner at noncytotoxic concentrations. This anti-adipogenic property of piceatannol was largely limited to the early event of adipogenesis. In the early phase of adipogenesis, piceatannol-treated preadipocytes displayed a delayed cell cycle entry into G(2)/M phase at 24 h after initiation of adipogenesis. Furthermore, the piceatannol-suppressed mitotic clonal expansion was accompanied by reduced activation of the insulin-signaling pathway. Piceatannol dose-dependently inhibited differentiation mixture-induced phosphorylation of insulin receptor (IR)/insulin receptor substrate-1 (IRS-1)/Akt pathway in the early phase of adipogenesis. Moreover, we showed that piceatannol is an inhibitor of IR kinase activity and phosphatidylinositol 3-kinase (PI3K). Our kinetics study of IR further identified a K(m) value for ATP of 57.8 μm and a K(i) value for piceatannol of 28.9 μm. We also showed that piceatannol directly binds to IR and inhibits IR kinase activity in a mixed noncompetitive manner to ATP, through which piceatannol appears to inhibit adipogenesis. Taken together, our study reveals an anti-adipogenic function of piceatannol and highlights IR and its downstream insulin signaling as novel targets for piceatannol in the early phase of adipogenesis.
白藜芦醇是一种天然的二苯乙烯,是白藜芦醇的类似物和代谢物。尽管白藜芦醇在干预肥胖症的发展方面具有良好的健康益处,但白藜芦醇在脂肪组织发育和相关疾病中的作用尚不清楚。在这里,我们试图确定白藜芦醇在脂肪生成中的作用,并阐明其潜在机制。我们表明,白藜芦醇以非细胞毒性浓度依赖的方式抑制 3T3-L1 前脂肪细胞的脂肪生成。白藜芦醇的这种抗脂肪生成特性主要限于脂肪生成的早期事件。在脂肪生成的早期阶段,白藜芦醇处理的前脂肪细胞在脂肪生成开始后 24 小时进入 G2/M 期的细胞周期进入延迟。此外,白藜芦醇抑制的有丝分裂克隆扩张伴随着胰岛素信号通路的活性降低。白藜芦醇在脂肪生成的早期阶段,剂量依赖性地抑制分化混合物诱导的胰岛素受体(IR)/胰岛素受体底物-1(IRS-1)/Akt 通路的磷酸化。此外,我们表明白藜芦醇是 IR 激酶活性和磷脂酰肌醇 3-激酶(PI3K)的抑制剂。我们对 IR 的动力学研究进一步确定了 IR 激酶的 ATP 的 K(m)值为 57.8 μm,白藜芦醇的 K(i)值为 28.9 μm。我们还表明,白藜芦醇直接与 IR 结合,并以混合非竞争性方式抑制 IR 激酶活性,从而抑制 IR 激酶活性,通过这种方式,白藜芦醇似乎抑制脂肪生成。综上所述,我们的研究揭示了白藜芦醇的抗脂肪生成功能,并强调了 IR 及其下游胰岛素信号作为白藜芦醇在脂肪生成早期阶段的新靶标。