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甲硫氨酸依赖性综述及甲硫氨酸限制在肿瘤生长控制和寿命延长中的作用。

A review of methionine dependency and the role of methionine restriction in cancer growth control and life-span extension.

机构信息

CSIRO Food and Nutritional Sciences, P.O. Box 10041, Adelaide BC, SA 5000, Australia.

出版信息

Cancer Treat Rev. 2012 Oct;38(6):726-36. doi: 10.1016/j.ctrv.2012.01.004. Epub 2012 Feb 17.

Abstract

Methionine is an essential amino acid with many key roles in mammalian metabolism such as protein synthesis, methylation of DNA and polyamine synthesis. Restriction of methionine may be an important strategy in cancer growth control particularly in cancers that exhibit dependence on methionine for survival and proliferation. Methionine dependence in cancer may be due to one or a combination of deletions, polymorphisms or alterations in expression of genes in the methionine de novo and salvage pathways. Cancer cells with these defects are unable to regenerate methionine via these pathways. Defects in the metabolism of folate may also contribute to the methionine dependence phenotype in cancer. Selective killing of methionine dependent cancer cells in co-culture with normal cells has been demonstrated using culture media deficient in methionine. Several animal studies utilizing a methionine restricted diet have reported inhibition of cancer growth and extension of a healthy life-span. In humans, vegan diets, which can be low in methionine, may prove to be a useful nutritional strategy in cancer growth control. The development of methioninase which depletes circulating levels of methionine may be another useful strategy in limiting cancer growth. The application of nutritional methionine restriction and methioninase in combination with chemotherapeutic regimens is the current focus of clinical studies.

摘要

蛋氨酸是一种必需氨基酸,在哺乳动物代谢中具有许多关键作用,如蛋白质合成、DNA 甲基化和多胺合成。限制蛋氨酸可能是癌症生长控制的重要策略,特别是在那些依赖蛋氨酸生存和增殖的癌症中。癌症对蛋氨酸的依赖可能是由于蛋氨酸从头合成和补救途径中一个或多个基因的缺失、多态性或表达改变。这些缺陷的癌细胞无法通过这些途径再生蛋氨酸。叶酸代谢的缺陷也可能导致癌症中蛋氨酸依赖表型。使用缺乏蛋氨酸的培养基在与正常细胞共培养时,可以选择性地杀死依赖蛋氨酸的癌细胞。几项利用蛋氨酸限制饮食的动物研究报告称,该饮食可抑制癌症生长并延长健康寿命。在人类中,素食饮食可能由于蛋氨酸含量低而被证明是控制癌症生长的一种有用的营养策略。蛋氨酸酶的开发可以耗尽循环中的蛋氨酸水平,这可能是限制癌症生长的另一种有用策略。目前,临床研究的重点是将营养性蛋氨酸限制和蛋氨酸酶与化疗方案联合应用。

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