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肌酸诱导 2 型糖尿病中的葡萄糖摄取:AMPK-α 的作用?

Creatine-induced glucose uptake in type 2 diabetes: a role for AMPK-α?

机构信息

School of Physical Education and Sports, University of Sao Paulo, Av Mello de Moraes, 65-Butantã, Sao Paulo, SP, 05508-030, Brazil.

出版信息

Amino Acids. 2012 Oct;43(4):1803-7. doi: 10.1007/s00726-012-1246-6. Epub 2012 Feb 17.

Abstract

This study focused on understanding the signaling mechanisms leading to GLUT-4 translocation and increased skeletal-muscle glucose uptake that follow creatine (Cr) supplementation in type 2 diabetes (n = 10). AMPK-α protein content presented a tendency to be higher (p = 0.06) after Cr supplementation (5 g/d for 12w). The changes in AMPK-α protein content significantly related (p < 0.001) to the changes in GLUT-4 translocation (r = 0.78) and Hb1Ac levels (r = -0.68), suggesting that AMPK signaling may be implicated in the effects of supplementation on glucose uptake in type 2 diabetes.

摘要

本研究旨在探讨肌酸(Cr)补充后 2 型糖尿病(n = 10)中导致 GLUT-4 易位和骨骼肌葡萄糖摄取增加的信号转导机制。AMPK-α 蛋白含量在 Cr 补充后(12w 内每天 5g)呈现出升高的趋势(p = 0.06)。AMPK-α 蛋白含量的变化与 GLUT-4 易位(r = 0.78)和 Hb1Ac 水平(r = -0.68)的变化显著相关(p < 0.001),提示 AMPK 信号可能与补充对 2 型糖尿病患者葡萄糖摄取的影响有关。

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