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不同 CLA 异构体对 PPARγ2 Pro12Ala 多态性的糖尿病前期、中年男性胰岛素抵抗和脂肪细胞因子的影响。

Influence of different CLA isomers on insulin resistance and adipocytokines in pre-diabetic, middle-aged men with PPARγ2 Pro12Ala polymorphism.

机构信息

Department of Physiology and Biochemistry of Nutrition, Max Rubner Institute, Kiel, Germany,

出版信息

Genes Nutr. 2012 Oct;7(4):499-509. doi: 10.1007/s12263-012-0289-3. Epub 2012 Mar 8.

Abstract

Conjugated linoleic acids (CLAs) are natural PPARγ ligands, which showed conflicting effects on metabolism in humans. We examined metabolic effects of different isomers of CLA in subjects with PPARγ2 Pro12Ala polymorphisms. A total of 35 men underwent four intervention periods in a crossover study design: subjects with either genotypes received c9, t11 CLA or t10, c12 CLA, a commercially available 1:1 mix of both isomers or reference oil (linoleic acid (LA)). Adipocytokines, insulin, glucose and triglycerides were assessed in the fasting state and after a standardized mixed meal. Across all genotypes, there was a significant (p = 0.025) CLA treatment effect upon postprandial (pp) HOMA-IR values, with c9, t11 CLA and CLA isomer mix improving, but t10, c12 CLA isomer worsening. In Ala12Ala subjects, the t10, c12 isomer caused weight gain (p = 0.03) and tended to increase postprandial insulin levels (p = 0.05). In Pro12Pro subjects, t10, c12 resulted in reduction in waist circumference (p = 0.03). The comparison of the different genotype groups revealed statistically different changes in fasting and postprandial insulin, HOMA-IR and leptin after intervention. c9, t11 CLA and the commercial CLA mix showed beneficial effects on insulin sensitivity compared with LA, while t10, c12 CLA adversely affects body weight and insulin sensitivity in different PPAR genotypes. CLA isomers have different effects on metabolism in Ala and Pro carriers.

摘要

共轭亚油酸(CLA)是天然的 PPARγ 配体,其对人体代谢的影响存在争议。我们研究了不同 CLA 异构体在 PPARγ2 Pro12Ala 多态性个体中的代谢作用。共有 35 名男性在交叉研究设计中进行了四个干预期:接受基因型的受试者接受 c9、t11 CLA 或 t10、c12 CLA、商业上可获得的两种异构体 1:1 混合物或参考油(亚油酸(LA))。在禁食状态和标准混合餐后评估脂肪细胞因子、胰岛素、葡萄糖和甘油三酯。在所有基因型中,餐后 HOMA-IR 值均存在明显的 CLA 处理效应(p = 0.025),c9、t11 CLA 和 CLA 异构体混合物改善,但 t10、c12 CLA 异构体恶化。在 Ala12Ala 受试者中,t10、c12 异构体导致体重增加(p = 0.03),并倾向于增加餐后胰岛素水平(p = 0.05)。在 Pro12Pro 受试者中,t10、c12 导致腰围减少(p = 0.03)。不同基因型组的比较显示,干预后空腹和餐后胰岛素、HOMA-IR 和瘦素水平有统计学上的不同变化。c9、t11 CLA 和商业 CLA 混合物与 LA 相比对胰岛素敏感性有有益作用,而 t10、c12 CLA 对不同 PPAR 基因型的体重和胰岛素敏感性有不利影响。CLA 异构体对 Ala 和 Pro 携带者的代谢有不同的影响。

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