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“行动学校!不列颠哥伦比亚”对生活在不列颠哥伦比亚省农村和偏远社区的原住民儿童及青少年健康的影响。

The impact of Action Schools! BC on the health of Aboriginal children and youth living in rural and remote communities in British Columbia.

作者信息

Tomlin Dona, Naylor P J, McKay Heather, Zorzi Alexandra, Mitchell Marc, Panagiotopoulos Constadina

机构信息

School of Exercise Science, Physical and Health Education, University of Victoria, Victoria, Canada.

出版信息

Int J Circumpolar Health. 2012 Mar 19;71:17999. doi: 10.3402/ijch.v71i0.17999.

Abstract

OBJECTIVES

The aim of the study was to determine the short-term impact of a 7-month whole-school physical activity and healthy eating intervention (Action Schools! BC) over the 2007-2008 school year for children and youth in 3 remote First Nations villages in northwestern British Columbia.

STUDY DESIGN

A pre-experimental pre/post design was conducted with 148 children and youth (77 males, 71 females; age 12.5±2.2 yrs).

METHODS

We evaluated changes in obesity (body mass index [wt/ht(2)] and waist circumference z-scores: zBMI and zWC), aerobic fitness (20-m shuttle run), physical activity (PA; physical activity questionnaire and accelerometry), healthy eating (dietary recall) and cardiovascular risk (CV risk).

RESULTS

zBMI remained unchanged while zWC increased from 0.46±1.07 to 0.57±1.04 (p<0.05). No change was detected in PA or CV risk but aerobic fitness increased by 22% (25.4±15.8 to 30.9±20.0 laps; p<0.01). There was an increase in the variety of vegetables consumed (1.10±1.18 to 1.45±1.24; p<0.05) but otherwise no dietary changes were detected.

CONCLUSIONS

While no changes were seen in PA or overall CV risk, zWC increased, zBMI remained stable and aerobic fitness improved during a 7-month intervention.

摘要

目的

本研究旨在确定2007 - 2008学年为期7个月的全校体育活动和健康饮食干预措施(“行动学校!不列颠哥伦比亚”)对不列颠哥伦比亚省西北部3个偏远原住民村庄儿童和青少年的短期影响。

研究设计

对148名儿童和青少年(77名男性,71名女性;年龄12.5±2.2岁)进行了实验前/后设计。

方法

我们评估了肥胖(体重指数[体重/身高(2)]和腰围z评分:zBMI和zWC)、有氧适能(20米穿梭跑)、身体活动(PA;身体活动问卷和加速度计)、健康饮食(饮食回忆)和心血管风险(CV风险)的变化。

结果

zBMI保持不变,而zWC从0.46±1.07增加到0.57±1.04(p<0.05)。PA或CV风险未检测到变化,但有氧适能提高了22%(从25.4±15.8圈增加到30.9±20.0圈;p<0.01)。食用蔬菜的种类有所增加(从1.10±1.18增加到1.45±1.24;p<0.05),但未检测到其他饮食变化。

结论

在为期7个月的干预期间,虽然PA或总体CV风险没有变化,但zWC增加,zBMI保持稳定,有氧适能得到改善。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c8d/3417517/da4b3814ddb5/IJCH-71-17999-g001.jpg

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