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定量三维微观纹理分析在鱼类食性判别中的应用。

Quantitative three-dimensional microtextural analyses of tooth wear as a tool for dietary discrimination in fishes.

机构信息

Department of Geology, University of Leicester, Leicester, UK.

出版信息

J R Soc Interface. 2012 Sep 7;9(74):2225-33. doi: 10.1098/rsif.2012.0140. Epub 2012 Apr 4.

Abstract

Resource polymorphisms and competition for resources are significant factors in speciation. Many examples come from fishes, and cichlids are of particular importance because of their role as model organisms at the interface of ecology, development, genetics and evolution. However, analysis of trophic resource use in fishes can be difficult and time-consuming, and for fossil fish species it is particularly problematic. Here, we present evidence from cichlids that analysis of tooth microwear based on high-resolution (sub-micrometre scale) three-dimensional data and new ISO standards for quantification of surface textures provides a powerful tool for dietary discrimination and investigation of trophic resource exploitation. Our results suggest that three-dimensional approaches to analysis offer significant advantages over two-dimensional operator-scored methods of microwear analysis, including applicability to rough tooth surfaces that lack distinct scratches and pits. Tooth microwear textures develop over a longer period of time than is represented by stomach contents, and analyses based on textures are less prone to biases introduced by opportunistic feeding. They are more sensitive to subtle dietary differences than isotopic analysis. Quantitative textural analysis of tooth microwear has a useful role to play, complementing existing approaches, in trophic analysis of fishes-both extant and extinct.

摘要

资源多态性和资源竞争是物种形成的重要因素。许多例子都来自鱼类,而慈鲷类特别重要,因为它们是生态学、发育、遗传学和进化交叉点的模式生物。然而,鱼类营养资源利用的分析可能很困难且耗时,对于化石鱼类物种来说尤其成问题。在这里,我们提出了来自慈鲷类的证据,即基于高分辨率(亚微米尺度)三维数据和用于量化表面纹理的新 ISO 标准的牙齿微磨损分析表明,该分析为饮食鉴别和营养资源开发提供了有力的工具。我们的研究结果表明,三维分析方法比二维操作人员评分方法具有明显优势,包括适用于缺乏明显划痕和凹坑的粗糙牙齿表面。牙齿微磨损纹理的形成时间比胃内容物所代表的时间要长,并且基于纹理的分析不太容易受到机会性进食引入的偏差影响。与同位素分析相比,它们对细微的饮食差异更敏感。定量纹理分析在鱼类营养分析中具有有用的作用,补充了现有的方法,包括对现存和已灭绝鱼类的营养分析。

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