Rodrigues Graziella Ramos, Di Naso Fábio Cangeri, Porawski Marilene, Marcolin Eder, Kretzmann Nélson Alexandre, Ferraz Alexandre de Barros Falcão, Richter Marc Francois, Marroni Cláudio Augusto, Marroni Norma Possa
Post-Graduation Program in Medical Sciences, Medical School, Federal University of Rio Grande do Sul-UFRGS, 90035-903 Porto Alegre, RS, Brazil.
J Biomed Biotechnol. 2012;2012:902351. doi: 10.1155/2012/902351. Epub 2012 Jul 2.
Croton cajucara Benth is a plant found in Amazonia, Brazil and the bark and leaf infusion of this plant have been popularly used to treat diabetes and hepatic disorders. The present study was designed to evaluate the oxidative stress as well as the therapeutic effect of Croton cajucara Benth (1.5 mL of the C. cajucara extract i.g.) in rats with streptozotocin-induced diabetes. Croton cajucara Benth was tested as an aqueous extract for its phytochemical composition, and its antioxidant activity in vitro was also evaluated. Lipid peroxidation and superoxide dismutase, catalase, and glutathione reductase activities were measured in the hepatic tissue, as well as the presence activation of p65 (NF-κB), through western blot. Phytochemical screening of Croton cajucara Benth detected the presence of flavonoids, coumarins and alkaloids. The extract exhibited a significant antioxidant activity in the DPPH-scavenging and the hypoxanthine/xanthine oxidase assays. Liver lipid peroxidation increased in diabetic animals followed by a reduction in the Croton-cajucara-Benth-treated group. There was activation of p65 nuclear expression in the diabetic animals, which was attenuated in the animals receiving the Croton cajucara Benth aqueous extract. The liver tissue in diabetic rats showed oxidative alterations related to the streptozotocin treatment. In conclusion the Croton cajucara Benth aqueus extract treatment effectively reduced the oxidative stress and contributed to tissue recovery.
巴豆叶巴豆是一种生长在巴西亚马逊地区的植物,这种植物的树皮和叶子煎剂在民间一直被用于治疗糖尿病和肝脏疾病。本研究旨在评估巴豆叶巴豆(灌胃给予1.5 mL巴豆叶巴豆提取物)对链脲佐菌素诱导的糖尿病大鼠的氧化应激及治疗效果。对巴豆叶巴豆的水提取物进行了植物化学成分检测,并评估了其体外抗氧化活性。通过蛋白质免疫印迹法检测肝组织中的脂质过氧化以及超氧化物歧化酶、过氧化氢酶和谷胱甘肽还原酶活性,以及p65(核因子κB)的激活情况。对巴豆叶巴豆进行植物化学筛选,检测到其中存在黄酮类、香豆素类和生物碱类成分。该提取物在1,1-二苯基-2-三硝基苯肼清除试验和次黄嘌呤/黄嘌呤氧化酶试验中表现出显著的抗氧化活性。糖尿病动物肝脏脂质过氧化增加,而巴豆叶巴豆治疗组则有所降低。糖尿病动物中p65核表达激活,而接受巴豆叶巴豆水提取物的动物中这种激活减弱。糖尿病大鼠的肝组织显示出与链脲佐菌素治疗相关的氧化改变。总之,巴豆叶巴豆水提取物治疗有效减轻了氧化应激并有助于组织恢复。