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热诱导电信号对大豆光合作用的响应主要受叶肉细胞 CO(2)导度的变化调控。

Photosynthetic responses of soybean (Glycine max L.) to heat-induced electrical signalling are predominantly governed by modifications of mesophyll conductance for CO(2).

机构信息

Grup de Recerca en Biologia de les Plantes en Condicions Mediterrànies, Departament de Biologia, Universitat de les Illes Balears, Carretera de Valldemossa Km 7.5, ES-07122 Palma de Mallorca, Spain.

出版信息

Plant Cell Environ. 2013 Mar;36(3):542-52. doi: 10.1111/j.1365-3040.2012.02594.x. Epub 2012 Sep 10.

DOI:10.1111/j.1365-3040.2012.02594.x
PMID:22897236
Abstract

In recent years, the effect of heat-induced electrical signalling on plant photosynthetic activity has been demonstrated for many plant species. However, the underlying triggers of the resulting transient inhibition of photosynthesis still remain unknown. To further investigate on this phenomenon, we focused in our present study on soybean (Glycine max L.) on the direct effect of signal transmission in the leaf mesophyll on conductance for CO(2) diffusion in the mesophyll (g(m) ) and detected a drastic decline in g(m) following the electrical signal, whereas the photosynthetic electron transport rate (ETR) was only marginally affected. In accordance with the drop in net photosynthesis (A(N) ), energy dispersive X-ray analysis (EDXA) revealed a shift of K, Mg, O and P on leaf chloroplasts. Control experiments under elevated CO(2) conditions proved the transient reduction of A(N) , ETR, the chloroplast CO(2) concentration (C(c) ) and g(m) to be independent of the external CO(2) regime, whereas the effect of the electrical signal on stomatal conductance for CO(2) (g(s) ) turned out much less distinctive. We therefore conclude that the effect of electrical signalling on photosynthesis in soybean is triggered by its immediate effects on g(m) .

摘要

近年来,已经证明许多植物物种的热诱导电信号对植物光合作用活性有影响。然而,导致光合作用短暂抑制的潜在触发因素仍然未知。为了进一步研究这一现象,我们目前的研究集中在大豆(Glycine max L.)上,研究叶片中叶肉中信号传输对 CO2扩散导度(g(m))的直接影响,结果发现电信号后 g(m)急剧下降,而光合电子传递速率(ETR)仅受到轻微影响。与净光合作用(A(N))的下降一致,能量色散 X 射线分析(EDXA)显示叶片叶绿体上 K、Mg、O 和 P 的转移。在高 CO2条件下的对照实验证明,A(N)、ETR、叶绿体 CO2浓度(C(c))和 g(m)的短暂减少与外部 CO2水平无关,而电信号对 CO2的气孔导度(g(s))的影响则不那么明显。因此,我们得出结论,电信号对大豆光合作用的影响是由其对 g(m)的直接影响引发的。

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