Phaff Yeast Culture Collection, Department of Food Science and Technology, College of Agricultural and Environmental Sciences, University of California, Davis, CA 95616, USA.
J Microbiol Methods. 2012 Nov;91(2):321-8. doi: 10.1016/j.mimet.2012.09.001. Epub 2012 Sep 15.
A rapid and inexpensive method for estimating lipid content of yeasts is needed for screening large numbers of yeasts samples. Nile red is a fluorescent lipophilic dye used for detection and quantification of intracellular lipid droplets in various biological system including algae, yeasts and filamentous fungi. However, a published assay for yeast is affected by variable diffusion across the cell membrane, and variation in the time required to reach maximal fluorescence emission. In this study, parameters that may influence the emission were varied to determine optimal assay conditions. An improved assay with a high-throughput capability was developed that includes the addition of dimethyl sulfoxide (DMSO) solvent to improve cell permeability, elimination of the washing step, the reduction of Nile red concentration, kinetic readings rather than single time-point reading, and utilization of a black 96-well microplate. The improved method was validated by comparison to gravimetric determination of lipid content of a broad variety of ascomycete and basidiomycete yeast species.
需要一种快速且廉价的方法来估算酵母的脂质含量,以筛选大量的酵母样本。尼罗红是一种荧光亲脂性染料,用于检测和定量各种生物系统中的细胞内脂滴,包括藻类、酵母和丝状真菌。然而,已发表的用于酵母的测定方法受到细胞膜扩散的变化以及达到最大荧光发射所需时间的变化的影响。在这项研究中,改变了可能影响发射的参数,以确定最佳测定条件。开发了一种具有高通量能力的改良测定法,包括添加二甲基亚砜(DMSO)溶剂以提高细胞通透性、消除洗涤步骤、降低尼罗红浓度、进行动力学读数而不是单点读数,以及利用黑色 96 孔微孔板。通过与各种子囊菌和担子菌酵母物种的脂质含量的重量法测定进行比较,验证了改良方法的有效性。