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如何选择路线。

How to choose the route.

作者信息

Grecu Irina

机构信息

Anaesthetics Department, University College Hospital, London, UK.

出版信息

World Rev Nutr Diet. 2013;105:21-31. doi: 10.1159/000341249. Epub 2012 Oct 12.

DOI:10.1159/000341249
PMID:23075583
Abstract

Choosing the route for nutrition support delivery is one of the main steps in the algorithm of providing successful nutrition to the critically ill, but it is certainly not an easy process. The rationale should be guided not only by principles like physiology and benefit versus harm, but also by individual patient factors like feasibility, contraindications, predicted versus actual tolerance, and (most important) the timing for starting food delivery. Although oral nutrition is the more physiological route for feeding, it is seldom possible or sufficient in critically ill patients. Enteral nutrition, in the form of tube feeding, remains the best option in the absence of absolute contraindications, but many other factors should be taken into account. These include the importance of starting early and trying to achieve target nutrients delivery early, especially in previously undernourished or in most severely ill patients, as well as the gastrointestinal intolerance present in the majority of critically ill patients. Parenteral nutrition is an alternative route for nutrition delivery when the enteral one is impossible or insufficient. The most common complication when choosing this route is overfeeding, which has been associated with increased complications rate. On the other hand, the most common complication of enteral nutrition is underfeeding, which has also been associated with worse outcome and even increased mortality. Combining enteral with supplemental parenteral nutrition is therefore a rational approach for providing early and adequate nutritional support in the most severely ill patients.

摘要

选择营养支持的途径是为重症患者提供成功营养支持方案中的主要步骤之一,但这绝非易事。其依据不仅应遵循生理学以及获益与风险等原则,还应考虑个体患者因素,如可行性、禁忌证、预计耐受性与实际耐受性,以及(最重要的)开始提供营养的时机。尽管口服营养是更符合生理的喂养途径,但在重症患者中很少可行或足够。在没有绝对禁忌证的情况下,管饲形式的肠内营养仍然是最佳选择,但还应考虑许多其他因素。这些因素包括尽早开始并尽早达到目标营养供给量的重要性,特别是在既往营养不良或病情最严重的患者中,以及大多数重症患者存在的胃肠道不耐受情况。当肠内营养无法实施或不足时,肠外营养是营养供给的替代途径。选择此途径时最常见的并发症是过度喂养,这与并发症发生率增加有关。另一方面,肠内营养最常见的并发症是喂养不足,这也与更差的预后甚至死亡率增加有关。因此,对于病情最严重的患者,将肠内营养与补充性肠外营养相结合是提供早期和充足营养支持合理的方法。

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引用本文的文献

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Parenteral Nutrition: Current Use, Complications, and Nutrition Delivery in Critically Ill Patients.肠外营养:危重症患者的当前应用、并发症和营养输送。
Nutrients. 2023 Nov 3;15(21):4665. doi: 10.3390/nu15214665.