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番木瓜 Linn. 水提取物对丙烯酰胺中毒大鼠的抗氧化和免疫刺激作用。

Antioxidant and immunostimulant effect of carica papaya linn. Aqueous extract in acrylamide intoxicated rats.

作者信息

Mohamed Sadek Kadry

机构信息

Department of Biochemistry, Faculty of Veterinary Medicine, Albostan, Damanhur University, Egypt.

出版信息

Acta Inform Med. 2012 Sep;20(3):180-5. doi: 10.5455/aim.2012.20.180-185.

Abstract

INTRODUCTION

The present study was conducted to evaluate the antioxidant and immunostimulant effects of The Carica papaya fruit aqueous extract (CPF, Caricaceae) against acrylamide induced oxidative stress and improvement of Immune functions which affected by free radicals liberating acrylamide in rats.

MATERIAL AND METHODS

Sixty male wistar albino rats (195-230g) were assigned to four groups, (fifteen/group). The first group used as control group and received normal physiological saline orally daily. The second group was supplemented with acrylamide 0.05% in drinking water. The third group was gastro-gavaged with 250 mg/kg of papaya fruit extract orally on daily basis. The fourth group was supplemented with acrylamide 0.05% in drinking water and gastro-gavaged with 250 mg/kg of papaya fruit extract orally on daily basis. The chosen dose of papaya fruit extract was based on the active pharmacological dose range obtained from the orientation study earlier conducted. The experimental period was extended to forty day. At the expiration of the experimental period and night fasting, blood samples were collected from the orbital venous sinus. The sera were separated and used for determining of IgG and IgM and the stomach, liver and kidney homogenates for estimation of MDA, GSH level, SOD and CAT activity as a biomarker of lipid peroxidation and antioxidative stress.

RESULTS AND DISCUSSION

The obtained results revealed that, acrylamide caused significant increases in MDA and decrease of GSH level, SOD and CAT activity due to the oxidative stress induced by acrylamide on membrane polyunsaturated fatty acids in rat's stomach, liver and kidney while administration of CPF aqueous extract, was significantly ameliorated the increased levels of MDA and decline of GSH, SOD and CAT activity in the stomach, liver and kidney tissues caused by acrylamide toxicity. Meanwhile, CPF aqueous extract significantly increased immune functions (IgG and IgM) while acrylamide significantly decrease it specially IgG. Thus, this study suggests that acrylamide-induced oxidative stress in rats can be ameliorated by administration of CPF aqueous extract.

摘要

引言

本研究旨在评估番木瓜果实水提取物(CPF,番木瓜科)对丙烯酰胺诱导的氧化应激的抗氧化和免疫刺激作用,以及对大鼠体内因释放自由基的丙烯酰胺而受影响的免疫功能的改善作用。

材料与方法

将60只雄性Wistar白化大鼠(195 - 230克)分为四组,每组15只。第一组作为对照组,每天口服正常生理盐水。第二组在饮用水中添加0.05%的丙烯酰胺。第三组每天口服250毫克/千克的木瓜果实提取物。第四组在饮用水中添加0.05%的丙烯酰胺,并每天口服250毫克/千克的木瓜果实提取物。所选的木瓜果实提取物剂量基于早期进行的定向研究获得的有效药理剂量范围。实验期延长至40天。在实验期结束且夜间禁食后,从眶静脉窦采集血样。分离血清用于测定IgG和IgM,胃、肝和肾匀浆用于评估丙二醛(MDA)、谷胱甘肽(GSH)水平、超氧化物歧化酶(SOD)和过氧化氢酶(CAT)活性,作为脂质过氧化和抗氧化应激的生物标志物。

结果与讨论

所得结果表明,由于丙烯酰胺对大鼠胃、肝和肾中膜多不饱和脂肪酸诱导的氧化应激,丙烯酰胺导致MDA显著增加,GSH水平、SOD和CAT活性降低,而给予CPF水提取物可显著改善丙烯酰胺毒性引起的胃、肝和肾组织中MDA水平升高以及GSH、SOD和CAT活性下降。同时,CPF水提取物显著提高免疫功能(IgG和IgM),而丙烯酰胺则显著降低免疫功能,尤其是IgG。因此,本研究表明,给予CPF水提取物可改善大鼠体内丙烯酰胺诱导的氧化应激。

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